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3 Mins Read Vegan sausages are just as juicy as traditional sausages, easy to make, and the biggest bonus: so much healthier. These Asian sausage recipes don’t disappoint. Asia is a magical place for vegan food lovers. We have such a richness of variety and range when it comes to delicious vegan dishes. From colourful tangy pickles to […]
2 Mins Read Philippines-based plant-based meat manufacturer WTH Foods has launched Umani, a new range of frozen plant-based products drawing on Filipino culture. The mission-driven WTH Foods says its new range of frozen meals is part of its goal of helping to feed the planet’s estimated population of ten billion people by 2050. Umani The new WTH Foods […]
4 Mins Read A new report by Green Queen Media argues that while plant-based meat sales may be flat in the US and Europe, in Asia Pacific, the alternative protein industry is booming. Green Queen Media has published the 2022 edition of its award-winning APAC Alternative Protein Industry Report today, titled The Future is Asian and presented by […]
3 Mins Read WTH Foods, the Philippines’ first homegrown plant-based startup, has attracted funding from Henry Soesanto of Quorn-owner Monde Nissin.
4 Mins Read Green Queen Media publishes “APAC Alternative Protein Industry Report – APAC Acceleration”, the 2nd edition of its award-winning Asia Alternative Protein Industry Report 2021.
3 Mins Read Quorn’s parent company Monde Nissin has made its debut on the Philippine Stock Exchange, raising a total of ₱48.6 billion pesos (US$1.02 billion), marking the country’s biggest IPO. The proceeds will go towards fuelling the Manila-headquartered corporation’s plan to bring its meatless brand Quorn to more international markets and solidify its position in the plant-based […]
3 Mins Read Fortuna Cools, a Philippines-based agritech startup making sustainable coolers out of coconut fibre, has closed its round of seed funding. The company is backed by ADB Ventures, the impact investment arm of Asian Development Bank, and will be using the funds to ramp up production of its biodegradable plastic-free alternative to traditional styrofoam containers. Manila-headquartered […]
3 Mins Read Shipping service FedEx Philippines recently announced that it is partnering with social enterprise The Plastic Flamingo to ethically dispose of its plastic waste, tackle marine plastic pollution and support a circular economy in the region. The Philippines is one of the top contributors to global ocean plastic pollution, along with other fellow ASEAN countries like […]
9 Mins Read Seaspiracy premiered on Netflix less than two weeks ago. Just four days after it was released, it had already made it to the Top 10 lists on Netflix in more than 32 countries, including the U.K. and the U.S. Netflix does not release viewing numbers often (or in most cases, at all) but we can […]
3 Mins Read Monde Nissin Corporation, the Philippine-based food conglomerate, has filed for an initial public offering (IPO) aiming to raise ₱63 billion (approx. US$1.3 billion), the country’s largest-ever first-time share sale. The firm, who acquired British legacy vegan and vegetarian brand Quorn in 2015, says the fundraising will fuel its international expansion as it pivots towards the […]
4 Mins Read Snack Food company Mondelez Philippines recently announced that it would “substantially” invest in plastic waste management and has teamed up with social enterprise The Plastic Flamingo to recycle waste into eco-bricks. In a virtual briefing, Mondelez Philippines announced that it will invest an undisclosed amount in solutions that help manage waste and has teamed up […]
5 Mins Read In an excerpt from a new book ‘BUSINESS UNUSUAL: Enterprises paving the way to Zero Waste,’ Marlet Salazar takes us through two Philippine initiatives showing that retail without plastic sachets is not only possible; they are the way. By Marlet Salazar Salin PH: Mobile Retail Store The desire to debunk the myth that going Zero […]
3 Mins Read The first-ever sustainability winner of The James Dyson Award was awarded to Carvey Maigue for inventing an innovative way to tackle food waste and using it to create renewable energy sources thus setting up a circular economy and mitigating climate change. A student at Mapúa University in the Philippines, Carvey Maigue’s project titled AuREUS uses […]
4 Mins Read As the plant-based wave continues to sweep across Asia, going mainstream in everywhere from South Korea to Thailand and Japan, the Philippines is no exception to the trend. While Filipino cuisine is often described as a meat-filled melange of sweet, salty, spicy and sour flavours (hello adobo) not to mention meat-heavy (ahem, lechon), the country’s […]
3 Mins Read Fast food giant Burger King has just partnered up with Australian food tech v2food to launch a new plant-based whopper to its menu in the Philippines. Firstly landing on the menus of Metro Manila and Luzon locations, the collaboration will see all Burger King restaurants serve up the new meatless whopper made with v2food’s plant-based […]
3 Mins Read The Philippines has declared a moratorium on new coal power plants, which could mean the scrapping of new coal projects that have yet to be approved by the government. The move, which has been widely welcomed by environmental campaigners, is likely to signal to investors in the region that the country is taking a turn […]
4 Mins Read Earlier this month, the Global Grad Show kicked off in Dubai for the sixth year to showcase 100 graduate projects from around the world that are designed to bring solutions to some of the biggest environmental and socio-economic issues, from chronic illnesses to waste management. This year, which drew entries from more than 60 countries, […]
7 Mins Read Stephen Michael Co is the co-founder and CEO of WTH Foods – aka Worth The Health – the first homegrown plant-based meat startup in the Philippines. Having recently joined Big Idea Ventures’ (BIV) latest food tech accelerator programme, the company is set to make waves with its plant-based sustainable meat alternatives that targets the taste […]
3 Mins Read Overthrow Hospitality has just opened the doors of Saramsam – the first vegan Filipino restaurant in the Big Apple. With Philippine-born chef Raj Abat leading the kitchen, Saramsam will celebrate traditional Filipino classics and authentic dishes, giving the often overshadowed cuisine the limelight it has long deserved with a plant-based twist. Translating to “casual dining” […]
2 Mins Read Global coffee chain Starbucks has announced that it is adding new plant-based items on its menus across Asia this month, including products made with leading plant-based brands such as Impossible Foods, Beyond Meat and Oatly. The Seattle-based chain says that the move is part of the company’s strategy to expand plant-based offerings around the world […]
2 Mins Read Shortly after Green Monday made headlines with its groundbreaking new Omnipork Luncheon Meat product, the world’s first vegan “spam” will be made available to consumers in the Philippines in the coming months. Spam is considered a staple across many Asian cuisines, and the Philippines goes through over a million kilograms of the processed ham a […]