Browsing tag

alternative meat

Japan Authorities To Set Regulatory Standards For Cultivated & Alternative Meat

3 Mins Read Cultivated and other alternative proteins will soon have rules drawn up by Japan’s Agriculture, Forestry and Fisheries Ministry. The announcement comes as food security concerns continue to loom large amid the coronavirus pandemic, on top of increasing awareness of the unsustainable nature of traditional livestock production.  Reported by The Yomiuri Shimbun in June, Japanese authorities […]

Chinese Confectionery Firm Multizen Invests In Vegan Dairy Startup Ripple Foods

3 Mins Read Multizen, one of the largest B2B confectionery and snack companies in the Greater China region, has recently announced investment into Californian vegan pea-based dairy brand Ripple Foods. It marks Multizen’s first sustainable impact investment into startups providing disruptive food solutions and comes as the plant-based trend takes off in Asia.  Leading OEM confectionery and snack […]

Chinese National Advisory Body: Cell-Based Meat Development Key For Future Food Supply

3 Mins Read In a plenary session between the Chinese People’s Political Consultative Conference (CPPCC) and the National People’s Congress (NPC), cell-based meat development was discussed as a major solution to make China’s food supply more sustainable and crisis-resilient. It comes as the country  faces meat shortages and surging prices as livestock diseases continue to haunt the region […]

Vegan Arborist: New Online Platform Wants To Be “Apple Store” Of Sustainable Products

3 Mins Read Vegan Arborist is a new London-based online business and consumer platform dedicated exclusively to sustainable and plant-based products. Launched earlier this year in April, the platform matches impact investors with sustainable companies on the one hand, while ensuring consumers are able to access eco-friendly and vegan-friendly products and services.  Founded by John Creaton, a former […]

Let’s Plant Meat Launches Vegan Burger Patties Across Thailand

3 Mins Read Let’s Plant Meat, a Chiang Mai-based startup, has just launched its first plant-based burger product across major supermarket chains in Thailand, including Gourmet Market, Rim Ping and Tesco Lotus. The homegrown startup says that its products – which retail for half the price of plant-based meat alternatives imported from the U.S. – will help make […]

Canada: Trudeau Announces $100M Investment Into Plant-Based Protein Production

3 Mins Read On Monday (June 22), Canadian prime minister Justin Trudeau announced that the federal government will be investing CAD $100 million (US$74 million) into Merit Functional Foods, a Canadian company specialising in plant-based protein production. In his announcement, Trudeau says that the investment represents an opportunity to create employment in the fast-growing plant-based industry.  Speaking from […]

GFI APAC Reveals Top 100 Players In Asia’s Alternative Protein Industry

5 Mins Read The Good Food Institute Asia-Pacific (GFI APAC), a nonprofit supporting the alternative protein ecosystem, has just announced its list of top players in the region’s rapidly growing industry. Titled “2020 Asia Alt 100”, the list includes startups, organisations, investors, suppliers disrupting the food system, and identifies raw materials and food production as key opportunities for […]

China Food Tech Zhenmeat To Launch Vegan Crayfish & Pork Tenderloin

3 Mins Read Chinese homegrown food tech Zhenmeat has recently revealed two new products – plant-based pork tenderloin and crayfish – which will be available in domestic restaurant chains. The latest additions to the startup’s original line up, which included vegan sausages, mooncakes and meatballs, are designed specifically to suit Chinese cuisines and appetites.  Zhenmeat, dubbed “China’s Impossible […]

‘India Smart Protein Innovation Challenge’ To Foster Next-Gen Plant-Based Innovation

3 Mins Read The Good Food Institute (GFI) India, a nonprofit organisation dedicated to supporting the sustainable alternative protein ecosystem, has just created a new project to promote innovation in plant-based and cultivated foods. Called the “India Smart Protein Innovation Challenge”, the programme is open to all students, researchers and entrepreneurs, and will give participants a chance to […]

Bühler & Big Idea Ventures Partner To Champion Asia Plant-Based Protein Revolution

3 Mins Read Swiss food processing giant Bühler and sustainable protein venture capital fund Big Idea Ventures (BIV) has just announced a new partnership to accelerate plant-based startups’ journeys to deliver animal-free protein alternatives. Bühler will join as a global strategic investor in BIV’s New Protein Fund, and the collaboration will see startups in BIV’s portfolio benefit from […]

Study: Indian Consumers Willing To Pay Premium For Alternative Meat

2 Mins Read A new study conducted by researchers at Pennsylvania State University reveals that Indian consumers are generally willing to pay extra for plant-based and cell-based meats. Faced with the challenge of feeding an enormous and growing population, which will only be further exacerbated by climate impacts, these findings confirm that alternative proteins have a huge potential […]

Japanese Food Tech IntegriCulture Launches Cultivated Infrastructure Standardisation Framework

3 Mins Read IntegriCulture Inc., a cellular agriculture company based in Japan, has just announced the launch of its new “Uni-CulNet” framework, a standardised cell-based agriculture infrastructure system. The two-pronged framework will involve a cultivated food tech enterprise solutions pipeline on the one hand, and a consortium scheme on the other, which promotes the joint development of technical […]

10 Reasons Why Cultivated Meat Is The Future Of Protein: The Case For Lab-Grown

8 Mins Read Lab-grown, cultured, cell-based – all these terms refer to cultivated meat, whereby animal flesh or byproducts are produced without any animal killing. And no, we aren’t talking about plant-based alternatives such as Beyond Meat or Omnipork. We’re talking about actual animal flesh grown inside bioreactors using cellular agriculture and tissue engineering instead of traditional animal […]

Beyond Meat Enters US$150 Million Credit Facility To Fund Global Growth

3 Mins Read Beyond Meat, one of the most popular plant-based meat makers in the world, has announced that it has obtained a US$150 million five-year secured revolving credit facility to finance its global expansion. The announcement followed breaking news last week that Starbucks China will launch Beyond Meat’s products alongside Oatly and Omnipork into its new plant-based […]