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5 Mins Read Fancy beefing up taco Tuesday? How about a loaded hotdog with all the toppings, a hearty lasagne, or even a “Spam” musubi in your (reusable) lunchbox? With alt-meat rapidly gaining popularity worldwide, vegans and veg-curious folk now have an abundance of animal-free alternatives to make dinners quick, easy and delicious. Below, we’ve listed all the best […]
9 Mins Read On May 2, 2019, Beyond Meat, the California-based plant-based food tech company famous for their meat-free burgers and sausages, went public. The company became the world’s first vegan meat alternative to list on the US stock market. A lot has changed since then for Beyond Meat and the wider plant-based industry, becoming one of the […]
3 Mins Read Has it really been one year since the Beyond Meat IPO that rocked the world, breaking records as the year’s second most successful listing and the most successful vegan one of all time? In many ways, it feels like only yesterday. In others, the world feels completely different. By any account, the performance of BYND […]
13 Mins Read The Story of The (Plant-Based) Burger That Changed The World Green Queen Editor-in-Chief Sonalie Figueiras sat down with Will Schafer, VP of Marketing for Beyond Meat, during his recent trip to Hong Kong in May 2019 to discuss how the company created a plant-based food revolution and pioneered a new type of marketing for meat […]
3 Mins Read Wall Street vastly underestimated the demand for the IPO of Beyond Meat, the world’s first vegan meat alternative to list on the US Stock Market. Originally priced at US$ 25, the BYND shares almost tripled during trading hours, reaching a high of US$ 73 before closing at US$ 65.75, gaining over 160% in value. BYND […]
2 Mins Read Beyond Meat, the prominent plant-based burger startup, has expanded its reach across Hong Kong with the partnership between global food and beverage brand, Délifrance, and social enterprise, Green Monday, to launch the Beyond Burger on their menus. Beginning July 12 2018, all Délifrance locations and local restaurant chain specializing in European cuisine, alfafa, will serve the vegan […]
4 Mins Read Last year, when social enterprise Green Monday first introduced Hong Kong to Beyond Burger by Beyond Meat – the vegan patty that looks, cooks, and tastes like meat without sacrificing on taste or juicy satisfaction – the 852 welcomed the plant-based product with open arms. Revolutionizing the future of protein, we saw many carnivores, omnivores, and […]
5 Mins Read Stepping into the Kind Kitchen at Green Common’s Central location, the aroma of hamburgers wafts through the air. The chargrilled scent of juicy ground beef is so enticing, I find myself longing for a Protein Style burger with Animal Style fries from In-N-Out. I shake my head to clear the hamburger haze; my mind is clearly confused because […]
7 Mins Read Three years ago, Bill Gates famously stated that by 2050, global demand for meat will increase significantly as the world’s population balloons to more than nine billion people. This is not tenable: the livestock industry is responsible for 30% to 50% of the world’s carbon emissions (depending on who you ask), meat continues to become more expensive and […]