Browsing tag

chickpea protein

Startup Creates New Chickpea Strain With 75% More Protein

3 Mins Read San Francisco’s NuCicer has created a strain of chickpeas with 75 percent more protein than regular varieties. The new super legumes are non-GMO and have been created using wild genetic diversity. Traditional breeding cycles were reduced from 10 years to 24 months. The resulting chickpeas are cost-effective and highly nutritious. NuCicer reports that it has […]

ChickP Opens Singapore Office To Expand ‘Booming’ Asian Plant-Based Market

3 Mins Read ChickP, the Israeli food tech behind the world’s first 90% chickpea protein isolate made with its patented technology, has announced its expansion into Asia-Pacific markets with a newly established office in Singapore. The startup’s move comes in response to “booming demand” in the region and to solve pandemic-related logistical bottlenecks for the firm’s Asia-based clients […]

Israel Startup ChickP Starts Commercial Production Of Its Plant-Based Protein Isolate Ahead Of U.S. Expansion

4 Mins Read ChickP, the Israeli food tech behind the world’s first 90% chickpea protein isolate made with its patented technology, has announced that it has begun full-scale commercial production of its novel protein. It comes ahead of its planned expansion to the U.S., where it has forged a partnership agreement with Illinois-based food ingredient firm Socius Ingredients.  […]

Q&A With Supplant Foods: “We Can Get Delicious, Nutritious & Cost-Effective Protein Without Slaughter”

8 Mins Read Chirag Sabunani of Supplant Foods is deploying material science expertise to create unique plant ingredients, and taking a deeper look at food formulation with novel products like chickpea flour, and understanding how texture plays a key role in making meat ‘meaty’. Supplant’s mission is to supply these ingredients to plant-based companies across the world, and […]

Growthwell-Backed ChickP To Patents Its Plant-Based Protein Isolate In Singapore

3 Mins Read ChickP, the company behind the world’s first 90% chickpea protein isolate, has successfully patented its technology in Israel. The Israeli food tech will now be applying for a patent in Singapore, where its investor Growthwell Group is based, and is gearing for its commercial scale-up in the city-state to meet the growing demand for plant-based […]

Singapore’s Plant-Based Maker Growthwell Secures US$8 Million To Bring Chickpea Protein To Asia

3 Mins Read The Growthwell Group, a Singaporean plant-based protein company, has just announced that it has raised US$8 million. The latest funding round was led by Singapore government-backed fund Temasek, alongside other investors including DSG Consumer Partners, Insignia Ventures, Genesis Ventures. Growthwell has also acquired a stake in Israeli food tech ChickP to develop the world’s first […]