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climate crisis emissions

New Study: Food Systems Responsible For 34% Of Human-Caused GHG Emissions, Not 25% As Previously Thought

5 Mins Read Until now, the general scientific consensus was that global food systems were responsible for 25% of all human-caused greenhouse gas (GHG) emissions, but according to new study published in the peer-reviewed journal Nature Food featuring EDGAR-FOOD, the first database to break down emissions from each stage of the food chain for every year starting from 1990 […]