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3 Mins Read Eat Just, the food tech that pioneered the plant-based egg and won the race to nab the world’s first regulatory approval for cultured meat, says that Singapore will “at minimum” serve as its Asian headquarters. The San Francisco startup’s co-founder and CEO Josh Tetrick also hinted at Singapore playing an even bigger role in the […]
4 Mins Read Shortly after winning the race to become the first to gain regulatory approval for cultured meat in Singapore, Eat Just has announced that it has now made the world’s first-ever commercial sale of cell-based meat for human consumption to a restaurant in Singapore. The restaurant, 1880, will be launching Eat Just’s cultivated chicken on Saturday […]
6 Mins Read Eat Just, the pioneering food tech behind the famous plant-based JUST Egg, has just announced that its cultured chicken has been approved by regulatory authorities in Singapore as an ingredient in chicken bites. It represents the world’s first allowance of cell-based meat for safe human consumption and a milestone for the alternative protein industry to […]
3 Mins Read Eat Just, the San Francisco-based food tech that pioneered the plant-based egg, has just announced a new partnership with a consortium led by investment management firm Proterra to build a new production facility in Singapore. It marks Eat Just’s first Asia production site and the largest of its kind in Singapore, which will help the […]