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fermented food

Stay Cheezy: We Are ‘Nuts’ About These 6 Artisanal Hong Kong Plant-Based Cheesemakers

5 Mins Read While we do have some great commercial brands available locally (Daiya, Miyoko, Follow Your Heart, Sheese, MozzaRisella), the entire Green Queen team personally loves the local, artisan vegan cheese offerings and of late, Hong Kong’s fermented nut and seed cheese scene is really lit! Below, we showcase 6 plant-based brands to build your ultimate fromage board with. […]

Green Queen Travels: Where To Eat Vegan Food In Japan’s Capital Tokyo

6 Mins Read Who knew Tokyo was so vegan friendly? If you’re in love with Japanese food and thought you couldn’t find certain dishes made fully plant-based, then you’re in luck. From tempura and teriyaki-filled bento boxes to delicious ramen to Michelin-starred cuisine to moreish burgers and desserts, here’s our ultimate Green Queen guide to eating your plant-based […]

2016 Detox Trends: What’s New In The World Of Cleansing

6 Mins Read If January came and went, along with your healthy living resolutions, don’t fret. We asked world renowned detox expert Jennifer Thompson to give us the 411 on what’s new in the world of detoxing for 2016 and she shares four practical programs based on the healing powers of food that you can undertake at home no matter how […]