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GFI Consultancy

Adapting To Local Cuisine Key For Plant-Based Success In China, New Report Says

4 Mins Read There’s a huge opportunity to be made in China, the world’s most populous country, whose consumers are increasingly keen on healthier, safer and more sustainable alternative proteins. But for plant-based producers to succeed in the Chinese market and tap mainstream consumers, it will be critical to adapt their products to integrate with local tastes and […]