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green monday hong kong

Omnipork Partners With Iconic Hong Kong Restaurant Tsui Wah

2 Mins Read Starting this August, dishes featuring Omnipork are now available across all of Tsui Wah’s 28 branches. The Hong Kong restaurant chain, which is an integral part of the city’s local cha-chaan-teng culture, will use the all-purpose plant-based pork alternative to offer diners a vegetarian spin on cult classics.  Launched earlier last year by Green Monday’s […]

Green Monday Launches in Taiwan, Welcomes Mary McCartney As New Investor

4 Mins Read Playing a transformative role in the future of a greener, cleaner world, Hong Kong’s award-winning social sustainable organisation, Green Monday, has launched another strategic partnership, thus expanding its mission to tackle climate change, food insecurity and public health issues – this time, in neighbouring Taiwan. With a large and longstanding Buddhist population, the East Asian […]

Chinese University of Hong Kong Launches Asia’s First Plant-Based Studies Course

2 Mins Read The Chinese University of Hong Kong (CUHK) in partnership with social enterprise, Green Monday, has unveiled its first Plant-based Movement Studies for the 2018/19 academic year. A comprehensive plant-based lifestyle and movement education course through Lee Woo Sing College, one of the five colleges of CUHK, the general education curriculum – Future of Food: Plant-based […]

Macau’s Iconic Pork Chop Bun Gets A 21st Century Upgrade With Green Monday’s Omnipork

5 Mins Read Leading the charge to promote more plant-based meals in the former Portuguese colony, Macau’s largest casino operator Sands China has launched their Green Cuisine Campaign in collaboration with Green Monday. It’s the biggest environmental educational program the Special Administrative Region has ever seen, introducing new vegan dishes at over 10 of its restaurants, including a meatless interpretation […]

Green Monday Movement Goes Global: Major International Award & Sands China Partnership

3 Mins Read Devoted to fighting climate change and global food insecurity, Hong Kong’s homegrown social startup, Green Monday, has been at the forefront of promoting practical transitions to sustainable living by advocating plant-based meals on Mondays and inspiring actionable insights directed at our personal diets and carbon footprint through active campaigns. Six years after laying the groundwork for corporations, […]

Green Queen Heroes: David Yeung, Founder of Green Monday

4 Mins Read David Yeung is the charismatic founder of Green Monday, a Hong Kong social enterprise that has taken the city by storm. They work tirelessly to promote the concept of eating vegetarian at least one day a week. They currently partner with over 1, 000 restaurants and dining outlets who offer vegetarian Green Monday menus. Here is his […]