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meat slaughterhouses coronavirus

Meat-Free Future? Sustainable Farms See Jump In Business Amid Covid-19

5 Mins Read By: Amanda Holpuch Supply chain problems and workplace infection risks mean experts are urging US producers to focus on sustainability. Americans are nearing a future where the nation’s beloved steak dinners, cheeseburgers and barbecue are under threat, if the world’s second largest meat processor is to be believed. Tyson Foods warned “the food supply chain […]