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Iceland Co Using Barley To Make Affordable Growth Factors For Cell-Based Meat

3 Mins Read From cultivated seafood to beef and even exotic meats such as kangaroo, food techs have managed to develop all kinds of cell-based proteins. But many face one key obstacle in the race to slash costs and bring these products to market – affordable growth factors. Now, Iceland’s ORF Genetics is developing bio-risk-free growth factors for […]