Dining Guide: Best Vegan & Vegetarian Japanese Restaurants
3 Mins Read Celebrated for its emphasis on fresh, seasonal ingredients, Japanese cuisine is usually recognized for its prominence on seafood. Unsurprisingly, Japan consumes 10% of the global fish catch; seafood is deeply engrained in the nation’s culture. However, the country also has a rich history of preparing vegetables with gastronomic flair. Japanese food has plenty to offer for […]