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mycelium plant based protein

Hyfé Foods Scoops $2 Million For Sustainble Mycelium Flour

3 Mins Read Chicago’s Hyfé Foods, a developer of mycelium flour, has closed an oversubscribed pre-seed raise, netting $2 million. The round was led by The Engine, a Massachusetts Institute of Technology-offshoot venture firm. Blue Horizon, Caffeinated Capital, Supply Change Capital, and Hack Ventures all participated, alongside others. A Department of Energy grant was awarded by the Chain […]

‘Shroom FitBit: Processors In Tech Wearables Could Be Replaced With Fungi Mycelium, New Study Finds

4 Mins Read In a recent study titled ‘Reactive fungal wearable‘, researchers explore the use of fungi as a potential candidate to produce sustainable textiles that can be used as eco-friendly bio wearables, for instance, the processors in tech wearables like Fitbits could be replaced by incorporating mushroom mycelium. The joint research venture undertaken by the University of […]

MycoTechnology Raises US$39M Series D From Big Food To Grow Plant-Based Functional Ingredient Platform

3 Mins Read Colorado-based food tech MycoTechnology has just raised US$39 million in a Series D funding round, which it plans to use to enlarge its existing platform of functional plant-based ingredients. The investment round attracted big names including plant-based group Greenleaf Foods, Tyson Ventures and Kellogg-owned Eighteen94 Capital. MycoTechnology company specialises in food-processing solutions made using fungi […]