Browsing tag

singapore

Good Meat Breaks Ground On the Largest Cultivated Meat Facility In Asia

3 Mins Read Eat Just’s Good Meat has broken ground on the largest cultivated meat factory in Asia. Building on its success in Singapore after becoming the first company to earn regulatory approval for cultivated meat in the city-state, Eat Just’s Good Meat is moving forward with its bioreactor facility in JTC Bedok Food City. The target launch […]

Eat Just Partners With Singapore Hawkers To Bring Heritage And The Future Of Food Together

3 Mins Read Eat Just has announced a significant first: over the weekend, the company partnered with chefs at iconic Singaporean hawker stalls to launch dishes made with cultivated GOOD Meat chicken products across the island nation. Select hawkers will alternate approximately every two months for limited runs.  The first Eat Just collaboration was with Loo’s Hainanese Curry […]

Unilever’s The Vegetarian Butcher Announces Retail Launch In Singapore Following Successful Foodservice Foray

3 Mins Read Unilever-owned brand The Vegetarian Butcher is now available for consumer purchase in Singapore. It will be stocked by the FairPrice Group, Cold Storage Singapore, and RedMart, and online on Amazon. The Vegetarian Butcher’s Singapore launch features four products: Mince Charming, Chickened-Out Chunks, Little Peckers, and Big Winners. The personality-infused product names refer to beef-style mince, […]

Subway Has Launched A Meatless Chicken Schnitzel Sandwich In Singapore

3 Mins Read Subway Singapore is now offering a meatless chicken schnitzel patty, made by Nestlé-owned Harvest Gourmet. The patty makes use of a soy protein base with added animal-derived egg whites. The sandwich will be available until January 18 next year across all 50 Subway locations in Singapore. The meatless chicken schnitzel sandwich is the inaugural alt-protein […]

Shiok Opens Singapore’s First Cultivated Seafood R&D ‘Mini-Plant’ 

3 Mins Read Singapore food tech Shiok Meats has opened the doors to its “mini-plant”, the first-of-its-kind R&D facility dedicated to cultivated seafood in the city in a ceremony inaugurated by the city’s state environmental minister. Shiok has officially opened the doors to its mini-plant on Monday (November 22), marking the first-ever cell-based seafood advanced R&D facility to […]

World Exclusive: Singapore Grants Food Processing License To Esco Aster For Cell-Based Cultivated Meat Manufacturing

5 Mins Read Singapore has yet again earned a ‘world first’ badge in the global cultivated protein industry, this time granting Esco Aster a license to manufacture cultured animal cells meat for commercial sale. The Singapore Food Agency (SFA) gave its approval to the manufacturer in July, positioning the city-state as a firm world and regional leader in […]

Singapore Food Tech Event Showcases Alt-Protein Innovations and Serves Bento Box of The Future

4 Mins Read Singapore just hosted the Alternative Protein & FoodTech Show, organised by industry nonprofit KindEarth.Tech (KET), in collaboration with cell-based crustacean startup Shiok Meats and events company SciGlo. In addition to bringing together the “first of its kind union” of leading innovators, scientists and investors in the space in a series of panels and talks, the […]

SGProtein Partners With Bühler For Singapore’s First Plant-Based Meat Contract Production Facility

3 Mins Read Singapore’s first contract manufacturing facility dedicated to plant-based foods, SGProtein, has announced an agreement with Bühler Group to build its new production line in the city-state. Slated to operate by Q4 this year, the facility will boast an initial capacity of 3,000 tons of plant-based meat annually and is expected to help Singapore become a […]

ADM Opens Plant-Based Innovation Lab In Singapore To Meet ‘Rapidly Growing’ Asia Demand

4 Mins Read American multinational food giant ADM has just opened a new plant-based innovation lab in Singapore, as the firm pivots to ramp up alternative protein development and production in response to “rapidly growing consumer demand” across the Asia-Pacific. The Biopolis research hub will feature a wide range of R&D capabilities, from beverages and other dairy alternative […]

Singapore Plans Commercial Food Waste Reporting Policy In Latest Zero-Waste Push

3 Mins Read In its latest sustainability push, Singapore authorities are considering a new policy to require commercial and industrial firms to measure and report how much food waste they produce and segregate for treatment. While industry consultations are due to take place in the second half of 2021, the proposed reporting rule will likely come into effect […]