Browsing tag

soy milk

Sofit Plus: Hershey India Debuts Plant-Protein Drink For Undernourished Children

4 Mins Read Hershey India, a subsidiary of leading global chocolate giant the Hershey Company, announced recently that it has developed Sofit Plus, a plant protein drink made from soy that was created to meet the nutritional requirements of underprivileged children. As part of its ‘Nourishing Minds’ social initiative, Hershey India developed a soy protein drink after collaborating […]

Nongfu Spring: Company Launches China’s First Vegan Yogurt Brand Made From Walnuts, Coconut & Almond

3 Mins Read After three years of research and development, the first “mainstream” vegan yogurt alternative by Nongfu Spring is now commercially available to Chinese consumers. The new vegan range by the Chinese food giant will feature three flavours made by fermenting plant milks. This comes at a time when plant-based products have become increasingly popular in China, […]

Starbucks & Co: It’s Time To Scrap Your Plant-Based Milk Tax

2 Mins Read A spokesperson for global campaign Veganuary described the surcharge for customers ordering coffee with plant-based milks in many cafés a “vegan tax”, and that it should be removed to encourage people to try vegan options. Given that Asia is home to a large lactose-intolerant population, companies that charge customers extra for choosing plant-milk are not […]

Soya- Superfood or Serious Syndrome? Part 2

2 Mins Read If you have been following this series and have read Part 1,  you now are better informed about soya and its derivative products. Today you will learn that raw soya actually contains substances that are toxic to the human body. Below we are cover the health controversies that surround soya.   Soya and The Thyroid Consuming […]

Soya- Superfood or Serious Syndrome? Part 1

3 Mins Read The Great Debate   First came the war on dairy. Then came the universal acceptance as soya milk as the smart dairy alternative. Everyone hailed the Asian pod as a wonder bean, full of amazing health benefits. How could Western consumers assimilate soya in their daily lives? From soya sauce to edamame (young green soya […]