Miyoko’s Vegan Cream Cheese Now Being Tested At Seattle Starbucks
2 Mins Read Coffee chain giant Starbucks is now testing vegan cashew-based cream cheese from plant-based brand Miyoko’s Creamery at one U.S. location. The move comes after the company launched its campaign to increase the number of plant-based options and shift away from conventional dairy products as a part of its sustainability commitments and to meet the growing […]