Browsing tag

tempeh

What Is Tempeh? The Indonesian Vegan Protein Benefits Explained

5 Mins Read Haven’t heard of tempeh yet? This vegan protein is full of benefits for you and the planet. Here’s what to know. When you think of vegan protein, a few culprits usually come to mind: beans, maybe tofu (technically a bean). Or maybe you think of something like a Beyond or Impossible Burger, both of which […]

British Tempeh Startup Better Nature Is Now Carbon & Plastic Negative

4 Mins Read Food tech startup Better Nature that is popularizing tempeh, the traditional Indonesian fermented protein, recently announced that its existing Soy Tempeh range and its new products set to launch in June 2021 have been certified carbon negative, with the latter also confirmed as plastic negative. Back in July of last year, London-based Better Nature became […]

Hello Tempayy: Bengaluru-Based Startup Vegolution Debuts Plant-Based Protein Food By Fermenting Soybeans

4 Mins Read Bengaluru-based food startup Vegolution launches ready-to-eat tempeh products with the brand ‘Hello Tempayy’, developed from fermenting soybeans thus offering healthy and tasteful plant-based protein food for Indian consumers. Vegolution was founded by Siddharth Ramasubramanian, who has a background in hospitality and foodservice, and Los Angeles-based Rajit Malhotra, a food and and wellness investor and entrepreneur, […]

Canadian Meat Giant Maple Leaf Foods Acquires Factory To Meet Surging Tempeh Demand

3 Mins Read Maple Leaf Foods, the Canadian consumer packaged meats corporation, has revealed that it is now “advancing plans” to dramatically increase its plant protein production to meet surging demand. Under the plan, its plant-based subsidiary Greenleaf Foods will acquire and build a new food processing plant in Indiana in the U.S. to manufacture tempeh sold under […]

Better Nature: Foodtech Startup On A Mission To Make Indonesian Tempeh Mainstream

3 Mins Read Foodtech startup Better Nature is on a mission to revolutionise tempeh, the high-protein traditional Indonesian fermented soybean product which is a staple of the country’s daily diet. The company’s founding team, which includes a Hong Konger and an Indonesian, are passionate about providing tempeh products to the world in the hopes of making the global […]

Top 10 Vegan Protein Sources & How To Use Them Every Day

5 Mins Read One of the biggest challenges when following a plant-based diet is ensuring you get enough protein regularly. Turns out, it’s easy if you know where to look! Below we list the top ten healthiest plant-based protein sources for all you aspiring herbivores! Spirulina (Dried) 64.4 grams of protein per cup It’s hard to beat spirulina […]