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3 Mins Read Wagamama, the popular fusion restaurant chain in the U.K., with over 150 locations, has just committed to making 50% of its menu meat-free in 2021 and has just debuted its brand new vegan menu in line with the Veganuary movement. Among some of the 100% plant-based dishes in the new menu include vegan chilli squid, […]
4 Mins Read Hong Kong burger chain Beef & Liberty has gone plant-based for the month of January as part of Veganuary, the global movement encouraging people to ditch meat and dairy for 31 days. For the whole month, the restaurant’s Lan Kwai Fong location will be taken over by its sister vegetarian brand, Leaves & Liberty, offering […]
3 Mins Read From the number of vegan-friendly restaurants to new product launches on supermarket shelves, there is no doubt that the plant-based trend is taking the world by storm. But there are differences between regional markets, with some cities and countries showing faster growth, or certain food segments experiencing greater consumer interest than others. A new report […]
3 Mins Read The Golden Globes will go vegan for this year’s ceremony, which will be held this Sunday 5th January. Since 1944, the prestigious awards ceremony recognises excellence in film and television across the globe, and this year marks the very first evening in which the menu will feature only 100% plant-based dishes in a bid to […]
6 Mins Read “None of the United Nations’ Sustainable Development Goals or SDGs – the internationally agreed framework for tackling poverty, inequality, disease and climate change – can be achieved without the contribution of higher education through research, teaching and community engagement.” Source: University World News Vol.1 of our Green Queen UN SDG #PlantBased Dinner Series was a […]
5 Mins Read As the veganization of food wields its plant-based power, everyone is taking note! The foodtech industry is constantly changing and getting exciting, celebrities are encouraging their fans to jump on board, and restaurants around the world have begun offering more options than the paltry salads and sides of yore. In our fair city, the food […]
4 Mins Read It’s not easy being a plant-based gastronome in Hong Kong but we recently were invited to enjoy an elegant organic vegan tasting menu at new ultra luxe Italian eatery Emporio Antico created by head chef Mike Boyle and we were pleasantly surprised. Co-hosts included Eat FRESH, the popular organic produce delivery service and Parés Baltà, […]
3 Mins Read Not content to rest on its Michelin-starred laurels, Central lunch crowd favourite Arcane has launched a brand new vegan tasting menu. You may remember that we featured their vegetarian menu early last year, a successful Green Monday collaboration, with a much lauded seven-course meat-free menu, and after multiple requests by patrons for a 100% vegan version, Chef Shane […]