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vegan raw cooking

Hong Kong Raw Vegan Chef Tina Barrat Debuts New Plant-Based Restaurant MA…And The Seeds Of Life

4 Mins Read Chef Tina Barrat, well-known in the Hong Kong plant-based community for her artisan vegan cheese wheels, nourishing plant-based lunch delivery service and sold-out private dinners, as well as her storied history as co-founder of the much-loved Maya Cafe Mediterranean Lifestyle, has just soft-opened her brand new restaurant concept MA…and The Seeds of Life. Located in […]