Browsing tag

vegan seafood

Plantish Reveals World’s First Plant-Based Whole-Cut Salmon Fillet

3 Mins Read Israeli foodtech startup Plantish is ready to reveal its first product prototype. The company has developed a 100 percent plant-based salmon fillet that replicates every aspect of conventional fish. The successful development is a result of proprietary patent-pending manufacturing technology. Products will eventually be available for manufacturing on a large scale but at low cost […]

5 Vegan Seafood Alternative Launches To Watch

4 Mins Read Basic meat replacements, such as burgers, have become widely available. Now, attention is being turned to vegan seafood alternatives, a shift motivated by a global drive to reduce commercial fishing (and partly inspired by the Netflix documentary Seaspiracy. ) The global alternative seafood sector grew by 23 percent in 2020. It is predicted to reach […]

NotCo Set To Replace Salmon And Tuna Ahead Of Asian Expansion And Potential IPO

3 Mins Read Chilean unicorn NotCo has announced a host of 2022 plans. Advancing into new markets, including Asia and Oceania, and making waves in the alternative seafood sector are primary objectives. Further, the possibility of a 2023 Nasdaq IPO is being floated. New developments will follow an exciting close to 2021. Chile’s NotCo recently unveiled NotChicken, created […]

Starbucks Hong Kong Is Now Serving Up Vegan Seafood 

3 Mins Read Starbucks Hong Kong has just added a new plant-based option to its menu, collaborating with Green Monday’s food tech arm OmniFoods for the dish. The new offering, a fish-free crab cake salad, features the new vegan crab analogue launched under the OmniSeafood range.  Starbucks Hong Kong has just added yet another green dish to its […]

Vegan Seafood Pioneer Sophie’s Kitchen Reels In $5.6M For Expansion

3 Mins Read Sophie’s Kitchen, a Californian brand of vegan seafood alternatives, has bagged $5.6 million in fresh funding. The investment, led by blue economy investor Billy Goat Brands, will be used to grow Sophie’s range, adding to its existing line-up which includes plant-based shrimp, smoked salmon and fish fillets.  Sophie’s Kitchen has announced the closing of a […]

Singapore Vegan Meat and Seafood Maker Growthwell Bags $22M Series A

3 Mins Read Growthwell Foods, a Singapore-based plant-based group, has raised $22 million in a Series A round. The funding will go towards scaling up production and launching in new markets beyond Southeast Asia, taking its vegan meat and seafood range global.  Growthwell closed its Series A round with $22 million, the company announced on Thursday (September 16). […]

Cell-Cultured Startup Finless Foods Makes Plant-Based Entry With Tuna Product

4 Mins Read Californian cell-cultured seafood startup Finless Foods has announced its expansion into the plant-based seafood category, debuting a new vegan tuna alternative as the “next step” in their company’s mission to protect the oceans. It comes as part of the food tech’s “brand refresh” to better reflect and communicate its impact goals with consumers.  Finless Foods […]

Breaking: Green Monday Food Tech OmniFoods Debuts OmniSeafood Plant-Based Fish Range With Fillet, Tuna, Crab Cakes & Salmon

6 Mins Read Just over a year after launching its groundbreaking vegan “spam” analogue OmniPork Luncheon, Green Monday is expanding its OmniFoods range with a brand new line of plant-based seafood alternatives. Announced today (June 8) on World Oceans Day during an invite-only global media press conference, the new OmniSeafood range marks the Hong Kong-based food tech’s first […]