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Verde Mar

The Best Omnipork Dishes To Try Across Hong Kong

8 Mins Read Unlike Silicon Valley-based food tech startups that have predominantly focused on plant-based beef products, Hong Kong’s very own startup Omnipork has developed a vegan alternative for pork – Asia’s most consumed meat. Made with only plant ingredients – a combination of shiitake mushrooms, peas, non-GMO soy and rice – Omnipork is a minced pork analag […]

Where To Eat (Plants) This February: New Vegan Openings & Menus

5 Mins Read Welcome to our new bi-monthly column about all things plant-based dining in Hong Kong. The city has become such an exciting destination for hungry herbivores of late, with openings and menu launches happening weekly. Omnis get roundups everywhere else so Green Queen thought it was high time for veggies to get a regular dedicated update […]

New Avocado Menu Launches At Verde Mar Wan Chai

4 Mins Read While it could be the lighting, Executive Chef Eligio Escobedo is radiating throughout front of the house at his contemporary Mexican establishment, Verde Mar. There’s a natural, healthy glow about him that he credits to his business partner, Vivian Wong. An avid yogi, Wong decided to partake in a cleanse to deepen her yoga practice and realized […]