4 Mins Read New Zealand-based Leaft Foods is taking a new approach to plant-based protein development. The company, led by Maury Leyland Penno and Dr John Penno, is extracting protein from a plant’s most abundant element: its leaves. Proof of concept success has led to a now-closed $15 million Series A funding round led by Silicon Valley’s Khosla … Continue reading Leaft Foods Nets $15 Million To Create Global Value Chain For Leaf-Sourced Protein