The French start-up transforms microalgae into a flavorful plant-based ingredient, offering higher protein and iron levels than most ground meat, paving the way for a new generation of sustainable meals.
Read More...

Through a strategic alliance with Agrifood Futures, the Singapore-based centre integrates capital, technology and ecosystems to drive system-level change across Asia and beyond.
Read More...

Held in Copenhagen on 22 October, the Summit gathered over 50 participants from across Europe’s food value chain to co-create pathways for farm adaptation and plant-rich farming models.
Read More...

Investment drives launch of Phytalix®, a new broad spectrum biofungicide delivering practical, sustainable disease control for farmers globally. 
Read More...

On November 13–14, Japan’s food-tech public-private committee working team and non-profits will host a 2-day hybrid symposium at ENEOS Hall, Tokyo, bringing together stakeholders and regulatory scientists on Japan’s “Novel Food Framework”.
Read More...

The Protein Brewery, a leader in fungi-based food ingredients, announces the successful closing of its €30 million Series B round. The funding marks the next phase of The Protein Brewery’s journey: strengthening its commercial presence,…
Read More...

Global Call for Startups, an initiative introduced in the lead-up to the forthcoming 2025 EAT-Lancet Commission Report, today announced the five winners of its 2025 competition. The initiative identifies and supports early-stage ventures…
Read More...

FOOD FOUNDERS Studio Overcomes Systemic Challenges to Bridge European University Research and Commercial Food Innovation
Read More...

Trusted global media platform offers food tech and climate tech startups trusted solution to boost news visibility.
Read More...

Clean-label plant-based cheeses debut in select Bay Area restaurants as the company opens a seed round to scale U.S. access. 
Read More...

The eBook contains 63 whole food vegan recipes, weekly meal plans, shopping lists and zero-waste lifestyle tips authored by Sonalie Figueiras & Mariana de Oliveira Dias.
Read More...

The report marks the most comprehensive analysis of the alternative protein industry in Asia, spotlighting region-specific market trends, startups, innovation and development.
Read More...