alt protein growth

Plant-based meat brand Meatless Farm is providing consumers an opportunity to "grab a share of the M...F... pie” by debuting its retail investor funding round on the crowdfunding platform Crowdcube with hopes to raise GBP£5…
Read More...

David MacLennan, the chief executive officer of agribusiness giant Cargill, the world's third-largest meat producer globally, said that the plant-based protein industry will eat into the market share of animal-based products in a few years…
Read More...

Global specialty minerals and chemicals company ICL Group has launched the ICL Planet Startup Hub, which aims to fast track innovative foodtech and agritech startups to the marketplace and provide them with support, including mentoring and…
Read More...

Hungry Planet recently announced that it closed its Series A financing round and secured US$25 million with the funds to help the company build capacity for its plant-based meats and accelerate its growth domestically and internationally. …
Read More...

British plant-based meat maker Meatless Farm recently opened a Canadian facility in Calgary in order to debut a new business division that will see the startup produce as well as supply plant-based proteins and ingredients to companies…
Read More...

Wood-smoked, plant-based barbecue? U.S. food company Barvecue has announced its plans to open the world's largest plant-based smokehouse, which will be able to manufacture 800,000 pounds of plant-based barbecue meat annually. Based in…
Read More...

Founded by Hawaiian entrepreneur Matt Feldman vegan brand Moku has launched a line of plant-based jerky created from king oyster mushrooms. Moku aims to make vegan jerky accessible and tasty for all by launching the product in three…
Read More...

New York and Singapore-based venture capital firm, Big Idea Ventures recently launched a fund to strengthen rural economies across the U.S. through alternative protein innovation and other agricultural technologies. Founded in 2018,…
Read More...

California-based New Age Meats (NAM) recently raised US$2 million in a seed extension round to scale the production of the brand's hybrid cultivated and plant-based meat. Located in Berkley, California, the cell-based startup, New Age…
Read More...

The alternative protein market is on fire right now, estimated to be worth approximately $2.2Bn, and cultivated meat is expected to play an important role in the shift from traditional meat products. Experienced scientists are…
Read More...

While plant-based proteins are showing double-digit growth rates and are forecasted to continue to shape the alternative protein industry, so will the rise of cell-based meat. In a new report, experts predict that cell-based proteins could…
Read More...