Ironman-Approved: Mycelium Bacon Maker Atlast Secures US$40M To Ramp Up Whole Cut Plant-Based Meat Production
Atlast Food Co., the food tech behind the plant-based mycelium bacon alternative, has closed US$40 million in its Series A financing round to expand its whole cut plant-based meat platform. The round, which saw participation from leading!-->…
Read More...
Read More...