fermentation protein ingredients

Food tech The Protein Brewery uses microbial fermentation to create alternative protein ingredients and has just completed the construction of its pilot plant in Breda, Netherlands and delivered its first food grade production samples of…
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Magellan Life Sciences has completed its seed funding round led by Roquette Ventures, the investment arm of the French plant-based ingredient giant. The capital will be used to scale the British startup’s plant protein sweeteners produced…
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The Protein Brewery, a food tech harnessing microbial fermentation to develop alternative protein ingredients, has just closed a €22 million (US$26 million) Series A funding round. Founded this year, the startup has developed its flagship…
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