Haofood

Food tech accelerator and investor Big Idea Ventures (BIV) has recently welcomed its third cohort of disruptive startups to join its programs in New York and Singapore. Laser focused on addressing some of the most critical challenges in…
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Female-led food-tech startup HaoFood, which develops peanut-based meats, has recently partnered with five restaurants in Shanghai to offer Chinese consumers a new plant-based experience that will feature authentic dishes from cultures…
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Brinc, the Hong Kong-headquartered accelerator and venture capital that has committed to invest in over 1,000 climate-conscious firms over the next five years, just hosted its Virtual Demo Day today (January 28), which showcased the latest…
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While many plant-based meat alternatives on the market are made with soy, wheat or pea protein, this startup is doing something different. Their secret sauce to make the perfect vegan fried chicken? Peanuts. Based in Shanghai and recently…
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Plant-based algae textile company Algaeing, led by CEO Renana Krebs, has won top prize at VWS Pathfinder, the world’s first global competition dedicated to female vegan founders. Taking home the winner’s reward package valued at over…
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Ahead of VWS Pathfinder, the world’s first pitch competition dedicated to female plant-based founders, the Vegan Women Summit has announced the five top finalists that will showcase their animal-free solutions to a panel of renowned…
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The ProVeg Incubator has announced its new batch of startups joining its accelerator programme as the fifth cohort, made up of six food techs working on sustainable solutions ranging from algae-based dairy to vegan chocolate. With 10 of…
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