Trending
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- Global Agrifood Tech Funding Down by 50% As Deals Become Smaller and Fewer
- Centers for Sustainable Protein: Bezos Earth Fund to Invest $60M for Tastier, Cheaper & Healthier Alt-Protein
- Future Food Quick Bites: Vegan Kraft Dinner, Falafalcinis & Oat Milk Reese’s
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- Illinois Invests $680M in Biotech Hub to Promote Precision Fermentation
Vegan Protein
Germans & Austrians Believe Meat Consumption is Too High, But Less Than Half…
Nearly six in 10 consumers in Germany and Austria believe meat consumption is too high, but less than half think!-->…
Research & Consumer Trends
Germans & Austrians Believe Meat Consumption is Too High, But Less Than Half…
Nearly six in 10 consumers in Germany and Austria believe meat consumption is too high, but less than half think!-->…
Food + Climate Connection
74% of Americans Don’t Think Eating Meat & Dairy is Linked to Climate…
Around three-quarters of Americans don't think eating meat and dairy would have any impact on climate change,!-->…
Food Tech/Alt Protein
Melt&Marble Scales Up Production of Precision-Fermented Fats with New HQ,…
Swedish food tech startup Melt&Marble has moved into new headquarters and scaled up production of its!-->…
Policy & Regulation
UK Regulatory Approval for Cultivated Meat Looms with New Proposed Rules, As…
Meatly, the British startup making cultivated meat for pets, has indicated that it expects to get the regulatory!-->…
Fermentation Future Foods
Melt&Marble Scales Up Production of Precision-Fermented Fats with New HQ,…
Swedish food tech startup Melt&Marble has moved into new headquarters and scaled up production of its!-->…
Climate Crisis
K-Rounds: Keurig to Roll Out Compostable Cellulose Coffee Pods Next Year
US coffee company Keuring, one of the world's largest coffee pod producers, has introduced K-Rounds, a line of!-->…
Wellness
Supergut’s Marc Washington is Meeting The Moment: ‘We’re Very…
Marc Washington, CEO of superfood brand Supergut, speaks to Green Queen about riding the Ozempic wave, the!-->…
Zero Waste
Q&A with Redress & The R Collective Founder Christina Dean: ‘Our…
Christina Dean, founder and CEO of Redress and The R Collective, speaks to Green Queen about the evolution of!-->…
Interviews
Vegan Food Group’s Matthew Glover: ‘We’re Going Big, Because We…
Matthew Glover, co-founder of the Vegan Food Group, speaks to Green Queen about the decision behind acquiring its!-->…
Sustainable Fashion
Q&A with Redress & The R Collective Founder Christina Dean: ‘Our…
Christina Dean, founder and CEO of Redress and The R Collective, speaks to Green Queen about the evolution of!-->…
Cultivated Meat
Germans & Austrians Believe Meat Consumption is Too High, But Less Than Half…
Nearly six in 10 consumers in Germany and Austria believe meat consumption is too high, but less than half think!-->…