Displaying listings from all locations.

Use the fields below to filter listings for a particular country, city, or state. Start by selecting the top most region, the other fields will be automatically updated to show available locations.

Use the Clear Filter button if you want to start over.

Select your country, state and district from the dropdown. If your business is online, please select 'Online only'.
Green Veggie

Vegetarian private kitchen in Sheung Wan featuring Asian and Western dishes. Call for reservations.


Room A-B, 1/F, Finance Building, 254 Des Voeux Road Central
+852 2771 3260
Nature’s Food Supper Club

Nature's Food Supper Club is a kitchen that serves vegetarian and vegan food made by founder Chef Cat. Her set menus are available on the website and you have to book in advance. Her venue can accommodate a maximum of 12 guests (minimum 6).


Percival Street
+852 5692 3831
O Veg Farm

Vegetarian restaurant and private kitchen open Fridays and Saturdays, made with their own organically grown farm produce.


G/F, 53 Tai Kong Po, Kam Tin
+852 2893 3037
Sow Vegan Private Kitchen

Sow Vegan is a private vegan cooking studio offering plant-based private dining experiences (both lunch and dinner) showcasing local organic and seasonal farm produce. Sow Vegan offers event catering including private parties and you can also order their homemade organic sourdough breads and kombucha for delivery. Book by email, phone or Whatsapp.

Room 1102, Hung Tat Industrial Building, 43 Hung To Road
+852 9029 3009
Ta Pantry

Private kitchen dining in Wan Chai with vegetarian menus available.

1A Star Street
+852 2521 8121
Veggie Palace

Vegetarian restaurant and private kitchen featuring a Canto-Japanese fusion set menu. Open for lunch and dinner.


6 Heard Street
+852 2838 6506
Yin Yang Coastal

Private kitchen from Chef Margaret Xu with wild caught seafood, local poultry and seasonal produce from her local organic farm.

由主廚Margaret Xu營運的私房菜,並採用由她的本地有機農場出品的農產品。

White house, Lot 117, Ting Kau Village, Ting Kau Beach
+852 2866 0868