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Food Tech Funding news: breaking news, interviews, startup features, about cultivated meat, plant-based meat, precision fermentation, climate tech and more.
Europe’s Alternative Protein Sector Sees 56% Bump in Funding in 2026
Alternative protein startups in Europe raised 56% more capital in the first half of 2026 than the same period a year ago, dominating the global investment landscape for this sector.
After a dismal year in which investment in the!-->!-->!-->…
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Äio, TFTAK Get $2.6M from Estonian Govt to Enhance Waste-Fermented Yeast Fat Production
The Estonian government has pumped nearly €2M in funding for Äio and TFTAK to build a digital biomanufacturing platform that can turn food and wood industry waste into planet-friendly fats.
Estonian biotech company Äio and applied!-->!-->!-->…
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Belgium’s Maash Brews Up $14M in Funding to Fuel Industrial-Scale Mycoprotein Production
Belgian food tech firm Maash has secured €12.15M ($14.2M) in funding to launch its new demo facility and prepare for industrial production of its mycoprotein ingredient for blended meat and pet food.
Maash, a Brussels-based scale-up!-->!-->!-->…
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Plant-Based Wellness Pioneer Organic Traditions Bags $10.5M to Plug North America’s Fibre Gap
Canadian plant-based wellness brand Organic Traditions has raised $10.5M in funding to accelerate its US expansion and advance the innovation behind its new Fiber Flow line.
As the GLP-1 boom ushers in a new era for fibre-packed foods,!-->!-->!-->…
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ADM Gets $2.2M Award from Iowa State to Expand Precision Fermentation Capacity in Clinton
Food processing giant ADM has received $2.23M in tax credits from the Iowa state government to convert an underutilised space at its Clinton facility into a precision fermentation hub.
A month after securing a contract to produce The!-->!-->!-->…
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Canada’s Mid-Day Squares Nabs $8M in Govt Funding to Scale Up Plant Protein Snack Bars
Canadian startup Mid-Day Squares has raised $8M in debt financing to expand production of its high-fibre, high-protein vegan snack bars ahead of launching at major US retailers.
Mid-Day Squares, the viral snacking company that took on!-->!-->!-->…
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Millow Bags $2.3M to Launch Clean-Label Meat Alternative from Oats & Mycelium
Swedish food tech startup Millow has secured €2M ($2.3M) in funding to expand production of its low-water oat and mycelium protein, which it will initially launch in the Nordic foodservice channel.
Growing mycelium on oats to produce a!-->!-->!-->…
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Malaysian Sovereign Wealth Fund Invests in Animal-Free Dairy Startup All G
Australian precision fermentation startup All G has welcomed Xeraya Capital, owned by Malaysia's state-owned Khazanah Nasional fund, to its list of pre-Series B investors, a month after launching its bovine lactoferrin in the US.
All G,!-->!-->!-->…
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India’s Inaara NeoFoods Gets $2.2M to Build Closed-Loop Plant-Based Nutrition Platform
Indian food tech startup Inaara NeoFoods has raised ₹21 crore ($2.2M) to advance its AI-powered "farm to formulation" platform for producing plant-based proteins, fibres, fats, and functional starches.
Seeking to leverage India's crop!-->!-->!-->…
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USDA-Backed Loan Helps Plantible Foods Raise $35M to Scale Up Rubisco Protein Fivefold
Californian startup Plantible Foods has secured $35M in USDA-backed loan and equity funding to quintuple the manufacturing capacity for its duckweed-derived Rubisco protein.
A funding effort supported by the US government will help San!-->!-->!-->…
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Steakholder Foods Nabs $3.5M to Expand Perfecta Brand of Whole-Cut Plant-Based Meat in the US
Israeli 3D-printed meat startup Steakholder Foods has secured $3.5M in private placements, with another $7M potentially available through warrants, to broaden the distribution of its Perfecta consumer brand in the US.
Weeks after!-->!-->!-->…
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Mitti Labs Bags $9.5M to Ramp Up Climate-Smart Rice Farming in Asia with AI
US startup Mitti Labs has secured $9.5M in Series A funding to scale its AI-led technology that reduces water use and methane emissions on rice farms in Asia, converting savings into verified carbon credits.
A particularly destructive!-->!-->!-->…
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India’s Arboreal Bags $24M to Scale Yeast Proteins, Next-Gen Sweeteners & More
Indian food tech startup Arboreal Bioinnovations has secured ₹23 crore ($24.2M) in Series A funding to scale up functional ingredients like yeast and plant proteins, sugar replacers, and fibres.
To bring its functional ingredient!-->!-->!-->…
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UK Govt Awards £2.35M for Ponda-Led Project to Scale Wetland-Based Biomaterial Crops
The UK's food and environment ministry has awarded £2.35M to a project to build one of the world's largest wetland farming supply chains, led by biomaterials startup Ponda.
Ponda, the Bristol-based biomaterials firm known for its!-->!-->!-->…
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Dutch Govt Invests in Project to Bring Fibre-Rich Blended Meat Products to France
The Netherlands Enterprise Agency has committed up to €400,000 ($465,000) in funding for a Partners for International Business cluster to help companies develop blended proteins for the meat-reducing French market.
As blended meat makes!-->!-->!-->…
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Robertson Foundation Invests $19M to Curb Methane Through Plant-Rich Diets & Food Waste Reduction
The Robertson Foundation has invested $19M in six organisations working to lower methane emissions from the food system via plant-forward dietary shifts and food waste reduction.
US grant-making organisation Robertson Foundation is!-->!-->!-->…
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French Future Food Fermentation Project Enters Next Phase with $22M in Govt Funding
Ferments du Futur, a public-private research initiative to industrialise fermentation technologies for future food production in France, has received a €19.1M ($21.8M) funding boost from a government agency.
France is bolstering its!-->!-->!-->…
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SCO2 Captures $2.7M in Funding to Create High-Value Products from Reclaimed Food Waste
US agrifood tech startup SCO2 has secured $2.65M in seed funding to advance its supercritical carbon dioxide extraction tech, which can recover valuable compounds from food waste for use in various industries.
SCO2, a Minnesota-based!-->!-->!-->…
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With €7M in EU Funding, Salina Project Eyes Seaweed-Based Novel Foods, Cosmetics & More
The multinational Salina project has kicked off with €7M in funding from the EU to create scalable macroalgae cultivation systems and develop high-value products for the food, cosmetics, and biomaterial sectors.
A new project aims to!-->!-->!-->…
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Hawaiian Startup Bags Multi-Million-Dollar Funding to Scale Fermentation-Derived Astaxanthin
US biotech startup Kuehnle AgroSystems has closed a Series B funding round to expand the sustainable production of its algal astaxanthin via dark fermentation for applications including human nutrition.
Hawaiian algal biotech company!-->!-->!-->…
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Canada’s Phytokana Raises $18M to Build Commercial-Scale Fava Bean Protein Facility
Canadian firm Phytokana Ingredients has secured C$25M ($17.8M) in equity funding to construct a dry fractionation facility for the production of plant-based proteins.
Having already obtained hundreds of millions worth of offtake!-->!-->!-->…
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