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Alt Fats
Alternative Fats & Oils made from cellular agriculture and fermentation breaking news, interviews, startup features, lifestyle guides & more from our award- winning impact & sustainability media platform.
UK Startup Builds Low-Cost Yeast Oil Facility, Targets 2027 Launch of Cocoa Butter Substitute
UK biotech firm Sun Bear Biofuture has completed the first run of its yeast-derived cocoa butter alternative in a setup that costs less than 10% of the industry standard.
British startup Sun Bear Biofuture is out to prove that precision!-->!-->!-->…
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Are Lab-Grown Fats the Future of Lipstick? This Palm Oil Alternative Makes the Case
Californian label Tower 28 Beauty has debuted a lip jelly featuring C16 Biosciences's Palmless Torula Oil, a yeast-derived substitute for palm oil.
Yeast in your lip care? That is now a reality thanks to a new collaboration between a!-->!-->!-->…
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As Asians Choose Dogs Over Babies, Mars & Big Food Players Hunt Next-Gen Pet Food Innovations
Mars Petcare has launched another edition of its global pet food innovation programme for sustainable proteins and fats, with an amplified focus on Asia-Pacific.
The market for sustainable pet food solutions has never been hotter.
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Clean Food Group Nets $7M in Funding to Become World’s Largest Yeast Oil Manufacturer
Clean Food Group has raised £4.5M ($6.1M) in new funding, alongside a £700,000 ($950,000) grant from the UK government, to expand production of its sustainable yeast-derived fats.
UK biotech startup Clean Food Group has brought on new!-->!-->!-->…
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Checkerspot Unveils Microalgae-Based Alternative to Intensively Farmed Oils in Personal Care
US startup Checkerspot has launched a fermentation-derived algal oil for personal care and cosmetics applications, as part of a collaboration with La Fabrique Végétale.
Betting on the personal care industry's expanding embrace of!-->!-->!-->…
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Äio’s Yeast-Derived Fat Enters the Cosmetics Market with Tilk’s Skin-Boosting Serum
Estonian startup Äio has debuted its upcycled, sustainable fat alternative, RedOil, in a skin-boosting serum created with personal care brand Tilk.
Accelerating the drive to phase out harmful tropical and petroleum-based oils from the!-->!-->!-->…
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Clean Food Group Unveils Eco Cosmetics Oil Made from Yeasts Fed on Surplus Bread
UK biotech startup Clean Food Group has launched CleanOil, a waste-derived yeast fat that can help the beauty and cosmetics sector shift away from the planet-harming palm oil.
As more consumers seek cleaner, more sustainable!-->!-->!-->…
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Melt&Marble Cleared to Sell Animal-Free ‘Designer Fats’ for Food & Personal Care
Swedish precision fermentation startup Melt&Marble has secured clearance to sell its animal-free fat for food in the US and personal care lipid internationally.
Melt&Marble can now commercialise its sustainable "designer fats"!-->!-->!-->…
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Clean Cosmetics: Savor Confronts Beauty’s Palm Oil Problem with Carbon-Derived Fats
US startup Savor has launched a beauty and personal care division, expanding its carbon-based fats beyond food to address the climate issues caused by the use of tropical oils in cosmetics.
The ubiquitous use of palm oil in cosmetics!-->!-->!-->…
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Can Fermented Algae Oils Clean Up Europe’s Cosmetics Industry?
As Europe’s personal care brands look for eco-friendly alternatives to animal and tropical fats, a new partnership bets on microalgae oils to usher in a new era for cosmetics.
More and more Europeans are seeing cleaner beauty, with half!-->!-->!-->…
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EU-Backed Project Aims to Turn Sunflower Fat Waste Into A Plant-Based Protein Powder
Dutch startup Time-Travelling Milkman has teamed up with Finland's VTT Technical Research Centre on a $700,000 EU-backed project to create a plant protein from sunflower sidestreams.
To tackle the worsening climate and food insecurity!-->!-->!-->…
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Green Queen’s 2026 Future Food Trends: Hybrid Everything, Longevity, GLP-1, Women’s Wellness, Kids’ Nutrition & More
At the forefront of the global future food ecosystem, Green Queen founding editor Sonalie Figueiras sets out the most important trends to watch every year. Here are her predictions for 2026.
As the Green Queen editor-in-chief, part of!-->!-->!-->…
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2025 Wrapped: The Top 10 Food Tech Wins of the Year
The future food industry has seen plenty of victories this year, spanning regulatory approvals, supermarket pledges, and women's wellness. Here are the 10 biggest wins for food tech in 2025.
1) Cultivated meat approvals accelerated
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Äio Gets $1.4 Grant from Estonian Govt to Take Waste-Derived Yeast Fat to the Next Level
Estonian startup Äio has secured a €1.2M ($1.4M) grant from the national innovation agency to produce its yeast-derived Flavoured Fat on a commercial scale.
Ahead of a year when it plans to enter the market and launch a Series A funding!-->!-->!-->…
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Melt&Marble Raises $8.5M to Launch Animal-Free Fats for Food & Personal Care
Swedish food tech startup Melt&Marble has secured $8.5M in Series A funding to scale up and launch its precision-fermented “designer fats” for use in food and personal care products.
The alternative fat category keeps sizzling, with!-->!-->!-->…
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Cultivated Salmon, Carbon Butter & Mycoprotein Named Time’s Best Inventions of 2025
Time Magazine has released its annual list of the world's best inventions, recognising a range of alternative protein and future food innovations.
From fish grown in bioreactors to butter made from carbon, some of this year's most!-->!-->!-->…
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With Fresh Funding, ImpacFat Eyes 2026 Cosmetics Launch for Cultivated Fish Fat in Asia
Singaporean startup ImpacFat has secured fresh financing to fuel its Asian commercialisation plans for cultivated omega-3 fish fat.
ImpacFat, a Singapore-based biotech firm producing fish fats from cell cultures, has expanded into Japan!-->!-->!-->…
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Ajinomoto Teams Up with Singapore’s Fattastic to Advance Plant-Based Fats
Singapore startup Fattastic Technologies has partnered with Ajinomoto Thailand to explore applications for its healthy plant-based alternative to animal and saturated fats.
A fast-emerging player in Asia's alternative fat field,!-->!-->!-->…
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Savor Plans Large-Scale Facility to Take on Dairy & Palm Oil with Carbon Butter
On the heels of its first product launch, US startup Savor plans to ride the alternative fats momentum with big plans for its carbon-derived butter.
In early September, over 100 Americans lined up at the patisserie of San Francisco's!-->!-->!-->…
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‘From Millilitres to A Million Litres’: Clean Food Group’s Yeast Oil Production Gets Big Boost
UK startup Clean Food Group has acquired the assets of Algal Omega 3, giving it access to a million litres of fermentation capacity to produce its yeast-derived oils.
Two weeks after securing regulatory approval in multiple markets,!-->!-->!-->…
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Animal-Free Fat Maker Nourish Ingredients Sets Up Global Commercial Hub in Netherlands
Aussie startup Nourish Ingredients has established a global commercial hub in Leiden, Netherlands to scale its precision-fermented fats, amid an ongoing $15M fundraise.
A month after being cleared to sell its animal-free meat fat in the!-->!-->!-->…
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