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Latest News
Cultivated Meat & Protein News
UK FSA Issues Latest Guidance Documents for Cultivated Meat Approvals
The UK's Food Standards Agency has published its third batch of guidance documents to support cultivated meat…
Fermented Protein News
Dutch Consortium to Advance Continuous Precision Fermentation for Alternative…
A Dutch public-private partnership has led to the formation of the EcoFerm Consortium, which aims to develop…
Press Releases
Funding News
France’s Edonia Nets $16.8M to Ramp Up Production of Ground Spirulina…
French food tech startup Edonia has raised €15M ($16.8M) to open an industrial facility for its minimally…
Alternative Fats & Oil News
AAK to Produce Cocoa Butter Alternatives with Dry Fractionation Tech in Malaysia
Swedish specialty fats company AAK is deploying its dry fractionation technology on a commercial scale in Malaysia…
Alt Coffee & Alt Chocolate News
AAK to Produce Cocoa Butter Alternatives with Dry Fractionation Tech in Malaysia
Swedish specialty fats company AAK is deploying its dry fractionation technology on a commercial scale in Malaysia…
Blended Meat News
Easy Mince: Heck Introduces Blended Meat Range with Beans & Vegetables in UK
UK food producer Heck, best known for its sausages, has launched a range of blended meat products combining 70%…
Future Materials & Packaging
US Healthcare & Education Industries Embrace Blended Meat with Upcycled…
The Spare Food Co, a startup that upcycles produce for use in blended meat, has won a national contract with…
Ultra-Processed Foods News
Newsom Signs Law to Create First-of-A-Kind Non-UPF Certified Label in California
California Governor Gavin Newsom has signed a bipartisan bill that creates a non-UPF certification label for food…