Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

Partnering up with U.S. fermentation dairy food tech Perfect Day, Hong Kong’s Igloo Dessert Bar has launched Asia’s first-ever animal-free ice cream made with real dairy proteins, but without any cows. Forged alongside Li Ka-shing’s tech…
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Plant-based seafood startup Novish has secured funding from QSR Platform SCA (QSRP), a major fast food platform that lists the Burger King franchise in four European markets and French tacos chain O’Tacos among its brands. The strategic…
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Beyond Meat has teamed up with yet another with a food industry major, this time with PepsiCo to establish a new joint venture focused on developing plant-based proteins. The venture, called The PLANeT Partnership (TPP), will see the vegan…
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Avant Meats, the Hong Kong-based food tech developing cell-based seafood, has announced a new strategic partnership with Vinh Hoan Corporation (VHC), the world’s largest pangasius fish producer based in Vietnam. The partnership will see…
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Novameat has developed what it bills as the “world’s biggest cell-based meat prototype” to date, the Spanish food tech revealed in a recent interview. Speaking to FoodNavigator, Novameat’s founder and CEO Giuseppe Scionti says that the…
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A new research paper led by the University of Oxford has listed four key steps that every individual can take to help lighten our footprint on the planet. Taking a holistic approach to environmental action, the experts outline “4Rs” –…
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Eat Just, the food tech that pioneered the plant-based egg and won the race to nab the world’s first regulatory approval for cultured meat, has announced that it will be debuting a new plant-based egg product. Called JUST Egg Sous Vide,…
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Nike has released a brand new iteration of its popular SB Dunk sneakers, this time giving it a vegan makeover. Made with animal-free leather, the new Baroque Brown SB Dunk High Pro shoes will be launched in limited quantities at select…
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Food delivery giant Foodpanda recently announced a partnership with Baguio iRecycle, a waste management company to promote recycling of plastics in food delivery through Baguio iRecycle’s free door-to-door recycling service. Foodpanda…
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Tesla founder and billionaire entrepreneur Elon Musk recently announced that he will award a US$100 million prize for the development of technology that can most effectively capture carbon dioxide emissions. Breaking the news on his…
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Crystal Jade, the iconic Singapore-headquartered chain famous for its Shanghainese noodles and dumplings, has just launched a new standalone plant-based menu that will be rolled out across Hong Kong, Singapore and Guangdong. Called…
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Researchers have developed a new form of cultivated meat using a novel technique, which they say allows for a more natural and realistic flavour and texture. The new method involves stacking thin layers of muscle and fat cells that have…
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A new online tool has been created so that food blogs and websites can add carbon labels to their recipes. Partnering with WP Recipe Maker, a recipe plug-in for web publishing software WordPress, My Emissions automatically calculates the…
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A miniature version of Plant City, the world’s first 100% vegan food hall masterminded by plant-based celebrity chef Matthew Kenney, has just opened in Middletown, Rhode Island in the U.S. Called Plant City X, the new location operates as…
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Developed by The Hong Kong Research Institute of Textiles and Apparel (HKRITA) in partnership with the H&M Foundation, the hydrothermal separation system (The Green Machine) will manufacture garments for one of H&M'S brands Monki,…
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Clara Foods, the food tech that makes eggs without chickens, has recently received a US$8 million venture loan facility. The San Francisco startup says that the funds will be used to build its animal-free sustainable protein platform…
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Coral Vita, a company that grows corals to restore dying reefs recently raised US$2 million in a seed round in order to modernize both coral restoration techniques and the economy surrounding them. Co-founded by friends Sam Teicher and…
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One million young people around the world recently called on governments to prioritise climate change and execute the necessary measures to protect against the effects of global warming. Young activists from the Youth Adaptation…
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In the midst of the coronavirus pandemic, Anshuman Bapna met his soon-to-be co-founders online, where they were virtually introduced to each other and found themselves aligned in their passion to come up with climate solutions. What they…
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Schouten, the Dutch company that has been specialising in developing plant-based proteins since the 1990s, has recently debuted its latest product: vegan tuna. It marks the first time the firm has entered the plant-based seafood…
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After a landmark ruling by a French court this week that prevented a Bangaldeshi man from being deported due to the risk of severe health impacts from the dangerous levels of air pollution in his native country, experts are now warning…
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