Matthieu Vincent is the co-founder of DigitalFoodLab, a leading foodtech consultancy in Europe. With its team of experts, DigitalFoodLab helps large food and FMCG companies plan for the future of food, understand and act on the parts of their business that are threatened by disruption, and identify areas of opportunity. Previously, he was the founder of WeCook, one of France's first food tech startups, and one of only a handful with a successful exit.
Matthieu is also an angel investor, advisor, and board member to 10+ food tech startups.
Food's climate problem is getting worse and yet, we're more stuck than ever. Why is it so hard?
COP27 ended on a bittersweet note, with some achievements but mainly with a growing sense of frustration. For once, food and agriculture!-->!-->!-->… Read More...