Displaying listings from all locations.

Use the fields below to filter listings for a particular country, city, or state. Start by selecting the top most region, the other fields will be automatically updated to show available locations.

Use the Clear Filter button if you want to start over.

Select your country, state and district from the dropdown. If your business is online, please select 'Online only'.
Mayse Artisan Bakery

Mayse Artisan Bakery (previously Yanti's Organic Bakery) is a vegan bakery that bakes bread using an organic sourdough starter and organic ingredients. The breads are baked to order and are made using traditional Latvian recipes. You can order in advance and pick up in store. The bakery also offers semi-private bread baking workshops (max 4 people) including: sourdough bread making for beginners.


G/F No. 64 , Tai Mei Tuk (second door on the right from Jack's Terrazza)
+852 6557 6864
Olive Leaf

Israeli Chef Ayelet Idan offers vegetarian cookery lessons in Mediterranean foods, she also has a range of artisanal Israeli/Middle Eastern food products like tahini paste, spices and date syrup, as well as some homemade foods she produces herself like hummus and other dips that she retails at markets around town and on order.

由以色列主廚Ayelet Idan提供的素食地中海菜烹飪班,亦出售一系列手工以色列/中東食品如芝麻醬、香料、椰棗糖漿等,並出售自家製的鷹嘴豆泥和其他醬料。

+852 9273 0459
Positiv Wellness

Positiv Wellness is in the middle of a busy district Wanchai, but we strive to create a simple and peaceful environment using plants, recycled materials and zen design, promoting vegan, cruelty-free and mindful concepts. The studio focuses on exercising the mind, body and soul to get healthier and be well. There are over 160 fitness, Pilates, yoga and wellness classes with the themes of “strength & endurance” such as or , “toning & firming” including and , and “calming & rejuvenating” where , , and other wellness classes such as come into place. Meditation is “pay as you wish” and the funds collected will be donated to a charity organization.

The unique part of the studio is the vegan cooking classes, socials and other plant-based lifestyle classes that create more understanding and awareness for veganism. Besides group classes, different 1-on-1 and 1-on-2 private sessions are available including fitness training, rehab exercises, passive stretching and Ayurvedic yoga massage.

在繁忙的灣仔中,我們希望能提供一個簡約平和的地方給大家舒緩都市壓力和找回自己。這地方獨特之處是它不像一間傳統的健身房,也不像一些舊式的養生中心,Positiv Wellness是一個三五知己聚集地,也是一個運動、休憩和學習素食和健康的現代簡約北歐家居。在Positiv Wellness內,由運動、瑜伽、普拉提、靜坐、到烹飪或營養班上都是本著純素和正念的宗旨。

1/F, 90 Thomson Road
Phone Not Listed
Sesame Kitchen by Chef Shima Shimizu

Raw vegan chef offering various services such as group classes, catering and private coaching. Her Foodcraft website also features an online shop for raw/vegan specialty ingredients and an array of her handmade raw vegan and gluten free prepared snacks.

由未熟純素主廚提供的各種服務,包括小組烹飪班、到會服務和私人指導班。其網上商店Foodcraft出售未熟 / 純素特色食材如堅果、種子、superfood粉劑和各種烹飪工具,如陶製平底鑊和日本製刀,亦有出售自家製經發酵的味噌醬,並有多種口味。

Flat A, 21 Floor, Yiuga Factory Building, 62 Victoria Road
+852 6771 3343
The Green Hub & Eat Well Canteen

The Green Hub is an eco-friendly recreational centre that provides educational courses, workshops and community events using the facilities of the Old Tai Po Police Station. They are run by Kadoorie Farm and Botanic Garden (KFBG) under the Hong Kong government. Their Eat Well Canteen and cooking classes also promote healthy and sustainable eating using locally-sourced ingredients.

11 Wan Tau Kok Lane
+852 2996 2800
The Mixing Bowl

Local artisan bakery with a full schedule of baking classes for children and adults. 



5 Shin Hing Street
+852 2524 0001


  • Sonalie Figueiras

    Serial social entrepreneur Sonalie Figueiras is the founder & editor-in-chief of Green Queen, an award-winning impact media platform advocating for social & environmental change in Hong Kong with a mission to shift consumer behaviour through inspiring & empowering original content. She is also the founder & CEO of SourceGreenPackaging,com, the global wholesale eCom marketplace for sustainable packaging products, Ekowarehouse, the global sourcing platform for certified organic products, with a mission to make safe, quality food accessible & affordable for the whole planet. With over a decade of experience in publishing, digital marketing, organic trade and health & sustainability, she is an eco wellness industry veteran with a keen eye for market trends and a sought-after international speaker and moderator, sharing her expertise on stages across Asia and beyond, including TEDx and Harvard Business School.