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Green Queen Living: Homemade Dishes with EAT Fresh veggies!

HK Food Shopping GuidesOrganic

By Sonalie Figueiras Published on Jul 22, 2013 Last updated Nov 6, 2015

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zuchinni soup with homemade chicken stock

smoky baba ghannoush with raw tahini paste

romaine lettuce with fresh basil leaves cherry tomatoes in an apple cider caesar dressing

oven sweet potato fries

warm asparagus

homemade lemon mint ginger ale

sauteed mustard greens with lemon and garlic

roasted green chilli poppers with sheep pecorino

Order your delivery box of seasonal, local & organic produce from www.eatfresh.com.hk 🙂

Author

Sonalie Figueiras

AsiaGlobal Fellow 2025, 2021 Women of Power, 2019 GEN T Honouree, V Label Global Hero, and two-time TEDx Speaker: serial social entrepreneur and trends forecaster Sonalie Figueiras is a sustainability expert, food futurist, and eco-powerhouse who has been inspiring international audiences for over a decade with practical steps to combat climate change. Known globally as the Green Queen, she is the founder and Editor-in-Chief of the award-winning Green Queen, the original impact media platform that educates millions about the link between food technology and climate change. She is also the co-founder and CEO of organic sourcing platform Ekowarehouse and climate tech SaaS Source Green. Additionally, Sonalie is a global keynote speaker, an advisor to multiple mission-driven startups and NGOs, and a venture partner and advisor to several venture capital funds.

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