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Food & Nutrition
Buffets on a Budget: HK’s Best Vegetarian All You Can Eat Lunch Deals
As Asia's culinary capital, the buffet landscape in Hong Kong is bar none! With a wide range of diverse cuisines…
How To Feed 10 Billion: Scientists Say This Diet Will Save The World (And You!)
Scientists have designed
a new “planetary health diet” to tackle health related issues, global hunger
and…
New Year, New You: Hong Kong’s Best Healthy Meal Plans 2019
Meal delivery plans continue to be really popular, and it's easy to see why. They are convenient, time-saving, and…
Hong Kong Fast Casual Plant-Based Chain MANA Sells its 1 Millionth Flat
Less than six years since opening their organically inspired, locally produced, eco-friendly doors back in 2012,…
Re-imagining P-O-R-K: A Letter From David Yeung, Founder of Omnipork
While the majority of startups are busy building the next big thing in blockchain, AI, Big Data, fintech, biotech…
Green Queen Tried & Tasted: Hong Kong’s First Vegetarian Food &…
It's no secret that foodies flock to Hong Kong from the four corners of the globe. Our home city has long been…
Stock Your Pantry: The Lazy Hong Konger’s Guide to Eating Well
Healthy eating is something many of us would like to adopt. But with our long work days and hectic schedules, the…
How To Be An Eco Warrior: Green Queen’s Top Tips For A More Conscious Life
Living consciously for me is about making choices that do the least harm to those around me and to the natural…
Where To Find Hong Kong’s Best Vegan Pizzas
Ooey, gooey, and deliciously cheesy pizza...Who doesn't love it? For vegans and those on dairy-free regimes, it's…
Breaking News: Brinc Announces Asia’s First Plant-Based Food Accelerator…
CALLING ALL PLANT-BASED FOOD ENTREPRENEURS: Hong Kong-headquartered venture accelerator Brinc announced Asia's…
Pure Group’s nood food Launches Plant-Based Impossible Burger Menu
Impossible Foods has partnered with Asia's leading lifestyle brand, The Pure Group, as the latest company to launch…
MANA! Launches Build Your Own Burger Pop-Up: ‘Made With Plants, Not In…
Vegan cuisine really shines at MANA! Fast Slow Food. Since opening its doors in March 2012, the re-invented 'fast…
Healthy Meal Plans: The Raw Circus Delivers Organic Raw Vegan Meals To Your Door…
Hong Kong's healthy dining scene just got another bountiful boost of gourmet green goodness. Driven by a rapidly…
Food’s Future Summit 2018 by Foodie Returns w/ JUST EGG CEO Josh Tetrick…
In 2050, the world population will be nine billion people. But according to the numbers, there won't be enough to…
Biorna Quantics: Not Your Average Meal Delivery Company
When it comes to anyone looking to transform their lives by getting stronger and leaner, Biorna Quantics is at the…
10 Reasons You Need To Eat Less Meat: All The Facts
Not sure why everyone you know is suddenly going meatless? Unless you live in a cave, you will have noticed that…
Beyond Burger Launches Across 14 TGIF Locations in Taiwan
Silicon Valley's Beyond Meat Beyond Burger has officially joined TGI Fridays in Taiwan, marking the second city in…
5 Reasons Why The Plant-Based Revolution Is Actually Happening In Asia
The US and Europe get all the love in the headlines when it comes to the future of plant-based foods but from where…
Our Food System Is Broken & Oatly Was Founded to Solve For That,” says…
In honour of the brand's Asian expansion, we talk to Oatly Chief Strategy Officer Tobias Nordstrom about how the…
Best Takeaway Salad Bars in Central & Sheung Wan
There is nothing like a fresh salad on a hot (and humid) summer day. From the standard classics to innovative…