Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

While many plant-based meat alternatives on the market are made with soy, wheat or pea protein, this startup is doing something different. Their secret sauce to make the perfect vegan fried chicken? Peanuts. Based in Shanghai and recently…
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Remilk, an Israeli startup that produces animal-free dairy products using fermentation technology, has bagged US$11.3 million in a Series A funding round to accelerate its production and distribution plans. The Tel Aviv-based company says…
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Eat the Change, a new plant-based snack startup co-founded by Beyond Meat chairman Seth Goldman and celebrity chef Spike Mendelsohn, has debuted its first product – organic mushroom jerky. Currently available through the brand’s…
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Meatless Farm, the British plant-based meat brand, has announced its expanded retail and e-commerce distribution in the U.S. and will soon be launching a dozen new products within the next six months. The company, which first entered the…
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Meeting the pledge by developed countries to mobilize at least US$100 billion a year to support developing countries in mitigating and adapting to climate change, lagging even before the COVID-19 pandemic, requires urgent action, according…
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French startup Core Biogenesis has raised €2.6 million (US$3.16 million) in seed financing, which will go towards accelerating production of its cost-efficient growth factors for applications in both cell therapy and the development of…
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Vevolution, the London-based hub dedicated to accelerating the plant-based movement, has announced the finalists who will pitch to leading investors at its upcoming Pitch & Plant event, the first global edition of its animal-free…
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Tyson Foods has decided to turn its back on its hybrid burger and is changing its vegetarian nuggets in its Raised & Rooted range sold in the U.S., which will reformulate the brand into a 100% plant-based line that is suitable for…
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A new report has revealed that Lactalis, the biggest dairy company in France and largest dairy group in the world best known for its Président range, has been polluting French rivers for over a decade. Over a year-long investigation,…
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With more investors embracing a sustainable ESG-based strategy, a trend that has received a major boost amidst the coronavirus pandemic, China is losing its allure despite being an enormous and fast-growing emerging market. Ranking bottom…
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Nature’s Fynd, the Chicago-based food tech that has won the backing of big names like Bill Gates and Jack Ma, has announced that it has raised US$45 million and added a number of food industry veterans to its team as part of its…
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Chicago-based startup ShoppingGives, a social impact e-commerce platform, has announced that it has received investment from Serena Ventures, the venture capital firm launched by tennis champion Serena Williams. Described as a platform…
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Plant-based algae textile company Algaeing, led by CEO Renana Krebs, has won top prize at VWS Pathfinder, the world’s first global competition dedicated to female vegan founders. Taking home the winner’s reward package valued at over…
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Nestlé has officially launched Harvest Gourmet, its plant-based food brand for the Chinese market. The Swiss food giant also opened the doors to its Tianjin-based production site, where a portion of the facility is used to manufacture its…
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Plant & Bean, a British developer and manufacturer of plant-based food products, has announced that it will be opening the largest plant-based meat production facility in Europe. The new plant will enable brands to manufacture at scale…
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Formerly Senior Brand Manager for plant-based brands at Danone and the the force behind major recent launches at Silk and So Delicious, Irina Gerry has recently joined the management team at U.S.-Australian food tech Change Foods, which…
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Water has started trading on the Wall Street commodities futures market this week for the first time, joining the likes of gold, oil and wheat. The new water contracts, launched by the CME Group, will allow investors to hedge against or…
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Beverage giants Coca-Cola, PepsiCo and Nestlé have again topped the list for being the world’s biggest polluters for the third year in a row, showing no progress despite a slew of sustainability claims and pledges the firms have made in…
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FoodChain ID, one of the world’s leading food safety standard organisations providing accredited third-party certifications, has created a new program dedicated to Vegetarian, Plant-based, and Vegan (VEG) products. The organisation says…
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Biospringer, a biotech unit under French fermentation giant and the world’s biggest yeast producer Lesaffre, has announced the launch of its new yeast protein that has been specifically developed for plant-based cheese and meat…
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By: Meghie Rodrigues A case study in Brazil points to a deep gender gap that still has to be bridged in the policymaking debate. Climate change effects don’t have the same impact on everyone: Vulnerable groups always have it…
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