blended meat series

Food waste and meat consumption are major drivers of the climate crisis. But a blended meat approach could provide a win-win solution. What do apples, TikTok and waste have in common? According to researchers at Cornell University,…
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Over nine in 10 Singaporeans say they'd replace a portion of their meat with blended proteins, with one product outperforming 100% chicken mince on taste. Combining meat with plants in a best-of-both-worlds approach is gaining favour in…
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Dutch supermarket Albert Heijn has launched a blended yoghurt combining dairy with fava beans, just as Kerry has discontinued its hybrid Smug Dairy range in the UK. While blended meat is entering supermarkets in Europe and the US with…
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Fable Food Co has launched its omnivore-favourite blended meat range at Central Market stores in Texas, the US's largest beef-producing state, and to great success. Texas is the leading cattle producer in the US, with beef being its…
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Kid-focused meals in fast-food restaurants are unhealthy and increasingly expensive, but parents believe blending meat with plants could be a real win-win. As the state of kids' meals in schools dominates headlines in the US and…
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Dutch firm Vegan Visboer has expanded beyond animal-free offerings with a new blended salmon offering, combining the fish with mycoprotein and plants. Blended proteins are on an unstoppable streak, and the Netherlands is at the heart of…
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Belgium's largest supermarket chain, Colruyt Group, has introduced a new blended beef mince product, following similar launches from Lidl, Albert Heijn and Aldi this year. Europe's retailers are betting the farm on blended meat. …
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German food tech player Nosh.bio has launched a blended beef mince product, combining meat with its koji protein. As blended meat engulfs Europe's protein sector, one German startup is betting on an ancient fungus to expand the…
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Parendi Birdie's Texas startup Carnéa has emerged from stealth with a range of chef-crafted blended meats that beat Tyson's products in taste tests. In 2023, Parendi Birdie left her role at cultivated meat firm Mission Barns to focus on…
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Chicago-based meat giant Oscar Mayer, a subsidiary of Kraft Heinz, has launched the EveryBun Pack, combining its meat and vegan hot dogs in the same packaging without cross-contamination. While many companies are leaning into the…
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A majority of consumers globally remain interested in plant-based meat and dairy alternatives, while millennials are keenest on blended proteins. Despite the doom-and-gloom coverage of the plant-based sector, three-quarters of global…
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Dutch supermarket Albert Heijn has introduced 15 products combining meat and dairy with plant-based ingredients in the largest such rollout of blended proteins yet. The Netherlands really is going big on blends. After Lidl and Aldi,…
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From Kerry's Smug Dairy lineup to a new Dutch-Danish range of 'hybrid milks', could blending cow's milk with plant-based ingredients be a winning solution? At Amsterdam's World of Private Label International Trade Show this week, two…
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Discount retailer Aldi Nord has become the latest company to hop on the blended meat bandwagon with a burger made from 60% beef and 40% plant proteins in the Netherlands. As part of its move towards shifting protein sales in favour of…
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Blended meat could be a viable solution to accelerate the protein transition, and a new taste test has found several brands that meat-eaters prefer over conventional meat. In the US, plant-based meat alternatives have been losing some…
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Consumers are cutting back on meat due to health concerns, but plant-based alternatives fail to meet their taste expectations – a new study says blended proteins could offer a balance. Flavour, nutrition and affordability have long been…
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Dutch startup Mosa Meat has filed a novel food regulatory application for its cultivated beef fat in the European Union. The maker of the world's first cultivated beef burger has applied for market authorisation in its home region. …
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Fable Foods co-founder and CEO Michael Fox explains why the company has decided to work with meat producers on blended applications. Climate Week NYC is coinciding with a new era for blended meat, with a major taste test revealing that…
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In the Netherlands, discount retailer Lidl has introduced a blended minced meat SKU with pea protein, and reduced the price of its plant-based meat and dairy products. With a new product and pricing strategy, Lidl Netherlands has taken…
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Nestlé has introduced Maggi Rindecarne, a plant-based meat product meant to be blended with conventional beef, in Chile. The blended meat category continues to expand, with the world's largest food company now jumping onto the trend…
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Quorn Foods is entering the blended meat category as part of foodservice and hospital offerings – its CEO Marco Bertacca explains why the mycoprotein giant is doing so. British meat-free leader Quorn Foods' mycoprotein will be mixed…
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