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With support from Mondelēz International, Barrel Ventures, and Regba Group, along with Trendlines, Celleste Bio is closer to bringing its cell-based chocolate to market. New cell-based food tech startup Celleste Bio, which hails from…
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VEG3, a New Zealand-based company, has announced the release of what they describe as the "world’s first artificial intelligence marketing assistant for vegans". In the future, will AI tools replace content writers? The AI-powered…
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Cultivated chicken meat will make its debut at the COP27 climate conference being held in Egypt this month. Good Meat, the cultivated meat division of the Bay Area food tech company Eat Just, is bringing its lab-grown chicken to Sharm…
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According to a new report, while corporations continue to make sustainability commitments, they struggle to find a qualified workforce to help implement them. The new report from Microsoft and the Boston Consulting Group finds that 57…
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A sustainable alternative to palm oil can't come soon enough. C16 Biosciences says it's ready to make it happen with its first commercial product line launching next year. C16 Biosciences, the Bill Gates-backed company producing oils…
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A groundbreaking partnership between Chinese real estate leader Hang Lung Properties and French luxury giant LVMH Group is forging new ground when it comes to sustainable building. Hang Lung and LVMH have officially partnered on a…
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The new feature documentary I Could Never Go Vegan explores common myths and arguments surrounding the vegan diet. Attaching its name to one of the more common statements heard when the topic comes up, I Could Never Go Vegan is an…
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Following more than four years of research, Neoplants has revealed Neo P1: a bioengineered houseplant that's capable of removing more in-home air pollution than common houseplants. According to Paris-based Neoplants, its bioengineered…
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Vecan Foods has launched its plant-based meals in India to fill a gap in the market. The company, founded by two moms, Mahima Gupta and Guneet Kaur, is out to help flexitarian consumers embrace healthier eating with homestyle meals. …
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Expected to be eliminated before the end of next year, Compass Group, the world's largest food service provider, says it will phase out the use of gestation crates for pigs in its U.S. supply chain. Compass Group says it is aiming to…
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As I prepare to go to COP27 as a Hong Kong Youth Delegate selected by CarbonCare InnoLab (CCIL), I am reflecting on what I want to see achieved from what continues to be one of the most important conferences in the world when it comes…
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Brooklyn-based Cresilon has developed an innovative hemostatic gel for wound treatment in animals. With its $25 million Series A funding, the company is working to bring the life-saving tech to humans. Cresilon's plant-based gel…
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Impossible Foods will retain the patent rights on its novel heme ingredient used for its vegan beef and pork, says the Patent Trial and Appeal Board. But it's not the end to its battle with Motif FoodWorks. Earlier this year, Impossible…
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November 1st marks World Vegan Day and the start of World Vegan Month, where all of us join in to celebrate all things plant-based and the wonderful benefits of a vegan lifestyle, from saving the planet to being kind to animals and your…
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New research finds consumers are attracted to animal-free dairy when marketing emphasizes the environmental and ethical benefits, but not too much and not too little, either. It's a fine line for consumers weighing the benefits of…
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Wild Earth, the Bay Area pet food company focused on alternative protein sources, has developed a cultivated chicken broth topper aimed at making the category more sustainable. Cultivated meat isn't just novel tech designed to…
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A new report suggests limiting meat consumption to no more than two times per week to help reduce methane emissions and slow the impact of climate change. But despite multiple calls for reducing methane emissions, countries are falling…
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Cellular agriculture producers across the APAC region have come to a consensus: the preferred English-language term for the category is "cultivated." The cultivated meat sector has gone through a number of naming conventions including…
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New research on plastic pollution from Minderoo Foundation shows the potential for harmful impacts could lead to a number of liability claims against the petrochemical industry. "Just as oil and gas companies are now starting to be held…
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Finnish food tech company Solar Foods has received regulatory approval for its novel sustainable protein powder made from hydrogen and carbon dioxide. Solein, Solar Foods' new protein, has received approval for sale and consumption from…
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By: Lucca Henrion, Joe Árvai, Lauren Lutzke & Volker Sick Would you drink carbonated beverages made with carbon dioxide captured from the smokestack of a factory or power plant? How would you feel if that captured carbon dioxide…
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