Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

The Austrian government will launch a vegan and vegetarian culinary apprenticeship in July, months after championing plant-based foods in its dietary guidelines. After nearly 18 months of negotiations between key stakeholders, Austria…
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A tech investor asked me what the bright areas in food tech are, and here's what I said. This will be my fifth set of food tech predictions. I started in 2021 with alternative proteins, then went broader. Here’s 2024’s list, and 2023…
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Vegan meal startup Daily Harvest has launched a line of smoothies that pack 20g of plant protein per serving – and it's tapped Sloane Stephens to help spread the message. Already the owner of a vegan body care brand and following a…
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In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers a host of launches for Veganuary, several plant-based brand campaigns,…
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A Eurocentric review of health studies has shown that plant-based meat has multi-pronged health benefits, despite their association with ultra-processed foods. Poor diets are responsible for nearly a million deaths in Europe every year,…
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Tim Spector's health app Zoe analysed poop samples from over 21,000 people to find the best diet for the gut microbiome. With gut health and GLP-1 drugs top of mind for many consumers in 2025, food and drink manufacturers are working…
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US startup Meati Foods is facing a second lawsuit in less than a year for marketing its mycelium meat products as made from 'mushroom root'. Just a week after it settled a false advertising lawsuit in California, mycelium meat producer…
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The FDA has updated its draft guidance for vegan meat, egg and dairy labelling, suggesting companies place an emphasis on the plant-based sources that make up the product. 'Chickpea meatballs' is a more favourable term than 'plant-based…
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US households with at least one user of GLP-1 drugs like Ozempic are spending 6-9% less on groceries, with the sharpest declines seen in ultra-processed categories. For Ozempic users, chips, baked goods, calories, and grocery bills are…
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Months after adding meat to its menu, California's formerly vegan restaurant Sage Regenerative Kitchen has shuttered its remaining locations. One of California's most prominent vegan eateries, Sage Plant Bistro & Brewery shifted…
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The EU is banking on fermentation to fuel the protein transition through better-tasting, more nutritious vegan cheese and kefir products. With vegan cheese the fastest-growing plant-based category in several European markets, the EU is…
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Californian food tech startup Minus Coffee has debuted a new beanless instant oat milk latte with calibrated caffeine, L-theanine and pea protein to support women's health. As the demand for functional drinks expands, women-led startup…
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A plant-based dietary invention rich in fibre may slow the spread of multiple myeloma, a rare, incurable blood cancer, in at-risk individuals. In yet another scientific nod to the health benefits of eating plants, a first-of-a-kind…
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New York Governor Kathy Hochul has signed the Climate Change Superfund Act to make fossil fuel polluters pay $3B a year for their environmental impacts. With Donald Trump, who loves fossil fuels and denies climate change, taking…
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Coffee giant Starbucks has introduced biodegradable straws made from plant-based materials in Japan to cut plastic use and waste. Five years after ditching plastic for paper, Starbucks Japan is bidding adieu to paper for bioplastics. …
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A new study shows that 30% more of wasted frozen food is discarded from the refrigerator, highlighting the waste-mitigating potential of freezing leftovers. Putting leftovers in the fridge can have a tremendous impact on saving food…
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Singaporean food tech startup Prefer is adding cocoa-free chocolate to its beanless portfolio in an effort to fight the economic and planetary costs of the sweet delight. Would you have a mocha made without the coffee and the chocolate…
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Frequently named one of London's best vegan restaurants, Earthling Ed-owned Unity Diner is set to close after Veganuary due to rising costs. While Veganuary is usually a celebratory month for plant-based businesses, it spells a…
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Researchers in India highlight how microplastics harm the human gut microbiome, and subsequently our overall health. From takeaway coffee cups and washing machines to sea salt and tap water, microplastics are omnipresent in the…
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In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Octonuts California's new cashew products, Gail's new eco store,…
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It has been a big year for the future food sector. These are our editor's picks of the 10 best stories on Green Queen in 2024 (in chronological order), featuring a public tasting for cultivated meat, an interview with a US senator, and…
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