food solutions

Heura, the Barcelona-based vegan meat startup, has just launched a new burger dubbed as the healthiest on the market. Thanks to its innovative fat analogue that helps transform extra virgin olive oil into a solid form, Heura’s latest…
Read More...

The appetite for alternative proteins is reaching new heights all over the world, especially in the wake of the coronavirus pandemic, which has kicked off even greater consumer enthusiasm and investor interest in the fast-growing food tech…
Read More...

The LIVEKINDLY Collective, a plant-based food company formerly known as Foods United that rebranded after the acquisition of the vegan media publisher of the same name earlier this year, has announced that it has secured US$135 million in…
Read More...

Australian plant-based meat startup v2food has just announced a AU$77 million (US$55 million) Series B round, breaking records as the largest funding round in the category within the country. The financing was led by major institutional…
Read More...

A new rolling fund, Prithvi Ventures, has just launched on AngelList to help accelerate tech solutions to tackle the climate crisis. Aiming to open up the funding pool for the technologies that will have the greatest impact on combating…
Read More...

As the demand for plant-based foods continues to surge, Nestlé says it will step up innovation and begin to launch more plant-based products in the next few weeks. Since the beginning of this year, the Swiss food giant has made clear its…
Read More...

Hooked, the Swedish food tech behind the world’s first plant-based shredded salmon, has just signed their first investor to launch their sustainable and vegan-friendly tuna product in the Nordic market. With their plant-based salmon in the…
Read More...

British supermarket giant Tesco has committed to a 300% sales boost for plant-based meat alternatives within the next five years, making it the first retailer in the U.K. to set a sales target for the category. The pledge is a part of the…
Read More...

Next Gen, a Singapore-based food tech, has just announced its official launch after closing a US$2.2 million seed funding round. The startup has already established its R&D centre in the city-state, where it plans to develop its line…
Read More...

Launched by impact investor and plant-based pet food brand Wild Earth founder and CEO Ryan Bethencourt and Mariliis Holm, the former head of science at cell-based seafood pioneers Finless Foods, Sustainable Food Ventures (SFV) is the first…
Read More...

For the first time ever, the majority of German consumers are limiting their meat intake, a recent study finds. The research also shows that many in Germany are now open to the concept of consuming cell-based meats, though strong tradition…
Read More...

Eat Just, Inc., the food tech behind the famous plant-based JUST Egg, has just announced the opening of its first-ever Future Food Studio in Shanghai. It will be the first 100% plant-based culinary studio to land in China where visitors…
Read More...

Hello Friend Foods, the first food tech in Australia to offer vegan halloumi cheese, has launched a crowdfunding campaign. The dairy-free cheese startup says that the money raised will be used to scale-up its distribution, grow its new…
Read More...

Launched by Singapore-based plant-based food startup Float Foods in partnership with Ultra Indonesia, a food incubator, the NEW FOOD Startup 2020 will target plant-based food innovators and entrepreneurs in Indonesia. The initiative aims…
Read More...

Shin-Etsu Chemical, one of the world's largest suppliers of plastics and chip-making materials and the biggest chemical company in Japan, has just made its first entry into the plant-based meat supply chain. It has developed a new binding…
Read More...

Vivera, the largest producer of plant-based meat alternatives in the Netherlands, is planning to invest at least €30 million (US$35.5 million) over the next three years to expand its product line, machinery and workforce as demand…
Read More...

Fenn Foods, an Australian plant-based meat brand, is set to launch its first carbon-neutral beef alternative before the end of this year. Its product, dubbed “veef”, aims to be the most delicious and sustainable plant-based meat product on…
Read More...

Brazilian vegan startup Fazenda Futuro recently secured US$21.5 million in investment, which the company says it will use to expand its line of plant-based meats and accelerate the launch of its burgers, meatballs and sausages to more…
Read More...

A new poll has found that nearly 60% of the American public are now transitioning to a flexitarian or plant-based diet. The research, conducted by market research firm OnePoll and commissioned by Eat Just, the makers of the famous…
Read More...

Much like the rest of the world, Thailand’s plant-based movement is picking up pace. From the number of restaurants rolling out meatless dishes to the emergence of homegrown food techs developing accessible and affordable plant-based…
Read More...

By: Shen Ming Lee Hungry For Disruption offers a futuristic vision for embracing the scientific and technological advances in food for the coming decades. The book explores how breakthrough innovations in smart agriculture, novel…
Read More...