plant-based meat

A new report published suggests that the gap between meat and alternative protein pricing is shrinking. ProVeg Netherlands commissioned supermarket researcher Questionmark to undertake a pricing analysis in Dutch grocery stores. Overall…
Read More...

Kearney has released a report that suggest plant-based meat will experience significant sector growth if it can match conventional meat prices. According to the report's authors, widespread consumer adoption of such products hinges on…
Read More...

Audra Labs, the plant-based meat enterprise that's an offshoot from the Agency for Science, Technology and Research (A*Star), is headed by former principal researcher Dr. Andrew Wan. Formerly of the Bioengineering and Nanotechnology…
Read More...

Leading Australian plant-based meat manufacturer Fënn Foods has scooped $3 million in its latest funding round from Bombora Investment Management. The round was private and oversubscribed, with new investors participating alongside…
Read More...

Mumbai startup Blue Tribe Foods has welcomed Bollywood celebrity Anushka Sharma and her husband cricket star Virat Kohli on board as investors and brand ambassadors. The alliance draws global attention to India’s burgeoning smart protein…
Read More...

The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what’s happening across the industry. This week, Latin food gets a…
Read More...

Denmark's Danish Crown is finally entering the plant-based scene. Its new brand, Den Grønne Slagter, translates as ‘The Green Butcher’. It will be available throughout Denmark and sold in popular retail stores. Eight products are being…
Read More...

Indian delivery giant Swiggy has announced a partnership with plant-based meat manufacturer GoodDot. The two have joined forces to make animal-free foods easier to source. As the largest ordering and delivery platform in India, Swiggy…
Read More...

ITC, one of India's largest conglomerates, has announced it is to enter the plant-based meat sector. The FMCG giant is a domestic favourite, producing products that are bought by Indian households the world over. Due to its size, ITC…
Read More...

Sales of plant-based meat alternatives have skyrocketed over the past year, as consumers turn their attention to health, nutrition, sustainability and food provenance more than ever before. But who exactly is driving the growth of…
Read More...

This week in food tech news: Denny's, Eat Just, and others announce plant-based breakfasts while Canada's PlantX opens a California flagship.
Read More...

Brazil-based alt-meat startup Future Farm has closed a $58 million round of Series C funding to make its plant-based meat analogues more widely available and also add new products to its roster. BTG and Rage Capital co-led the round, which…
Read More...

This week in food tech news, Choc Affair launches a vegan chocolate bar in the UK, Starbucks unveils vegan whipped cream in the US.
Read More...

Indonesian plant-based meat startup Green Rebel has debuted two new products, a Beefless Steak and a Chick’n Steak, in what it calls the "first plant-based whole cut steak in Asia" at two of the leading steakhouse dining chains in the…
Read More...

According to new research conducted by carbon footprint analysts Thrust Carbon, compared to traditional meats and dairy products like beef, lamb, cheese and chicken, wheat gluten, also known as seitan and developed using gluten, the main…
Read More...

Following the news of its launch and successful three-store pilot, Plantega, the startup that installs vegan fridges in Brooklyn and Bronx bodegsas to make plant-based food accessible to communities that don't have many healthy food…
Read More...

Alternative protein companies in Israel saw investments surge to US$114 million in 2020, nearly tripling the figure in 2019 and eight-fold higher than the capital raised in 2018. The latest statistics emerging from the Good Food Institute…
Read More...

American food giant Kellogg has introduced a new plant-based meat alternative, Chick’n Tenders, to U.S. shelves amid surging demand for vegan products. The new vegan chicken analogue is launched under its subsidiary MorningStar Farms’…
Read More...

Multinational doughnut company, Dunkin', also known as Dunkin' Donuts, recently announced that it has launched more than 40 vegan versions of its popular donuts in Belgium with plans to be available in stores across the country from…
Read More...

Food tech giant Beyond Meat recently opened a production facility in China located in the Jiaxing Economic & Technological Development Zone (JXEDZ) near Shanghai in an effort to increase production of its plant-based meat…
Read More...

Deliciou has raised seed funding to continue expanding global distribution of its line of shelf-stable plant-based meat alternatives to Europe, the U.S. and Asia. The round, which makes Deliciou the first Australia-based startup to join…
Read More...