vegan meat

Spanish restaurant and healthy food brand Flax & Kale have launched 14 vegan meat products and 31 dairy-free cheese alternatives.
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Planterra Foods has expanded its line of vegan OZO products to include plant-based frozen nuggets, meatballs and chicken patties.
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Vegan brand Vince is developing dehydrated plant-based mince from vegetables, a more sustainable product than refrigerated options.
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British potato supplier Branston is starting work on its new factory that will transform potatoes into vegan protein for alternative meat.
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World-famous Japanese ramen chain Ippudo is set to expand its vegan offerings after launching its plant-based tonkotsu ramen to huge fanfare.
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Indian food tech PlantMade has entered the plant-based meat space with the country's first 100% vegan lamb seekh kebabs.
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Umiami is focused on reproducing the texture of whole-muscle cut vegan meat using only vegetables through a proprietary texturisation tech.
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Spain's vegan meat industry is booming. Here are some of the most exciting Spanish startups reinventing the way we eat.
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Vegan meat brand Quorn is exploring new tech solutions to create textures and flavours that replicate traditional meat.
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British plant-based food tech THIS is going to launch a "huge line-up" of new vegan meat products after bagging £11 million in its Series A.
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Starbucks Indonesia has added a vegan sandwich as part of its partnership with Rebel Food's meatless offerings.
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Brazil's Future Farm is gearing up to enter the U.S. market and "seize untapped growth opportunities" with its vegan meat.
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Based in Spain, Cocuus has developed its own 3D printing technology to create realistic vegan meat like ribeye steak and salmon sashimi.
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Geb Impact Technology is making vegan meat from algae. And with a new grant from the Hong Kong government, it's scaling up.
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Australia's vegan meat industry is pushing back against a senator aiming to block labelling terms like "meaty" on plant-based products.
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Vegan meat start-up Planterra Foods to distribute its line of OZO products in over 200 retail locations across Canada this June.
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Abbot’s Butcher, the maker of premium vegan meats, has launched at hundreds of Sprouts Farmers Markets locations in the U.S.
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Researchers have found that people who are vegetarian have a healthier biomarker profile compared to meat-eating folk. The British study’s findings, presented at the recent virtual European Congress on Obesity (ECO), is consistent despite…
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Indonesian plant-based meat startup Green Rebel has debuted two new products, a Beefless Steak and a Chick’n Steak, in what it calls the "first plant-based whole cut steak in Asia" at two of the leading steakhouse dining chains in the…
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Alternative meat company Hooray Foods, which has made headlines for its plant-based bacon, has raised US$2 million in a seed round that takes the company’s total funding to date around US$4 million. The funds will be used to expand its…
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Plant-based meat brand Meatless Farm is providing consumers an opportunity to "grab a share of the M...F... pie” by debuting its retail investor funding round on the crowdfunding platform Crowdcube with hopes to raise GBP£5…
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