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Vegan Dining
Indian Plant-Based Meat Pioneer Snags Big Partnership with Hilton Hotels
Indian vegan startup GoodDot Foods has teamed up with Hilton to host a Pan-India Plant Protein Culinary Festival across its hotels during Veganuary.
One of the world's largest hotel chains has partnered with a pioneering plant protein!-->!-->!-->…
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Burger King Austria Ditches Dairy for Oatly’s Oat Milk in All Hot Drinks
Burger King Austria has announced that all hot drinks will now be made exclusively with Oatly's Baristamatic oat milk, phasing out cow's milk while retaining the price.
In a move intended to encourage the uptake of sustainable options,!-->!-->!-->…
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These Cebu Hotels Are Leading the Shift to Plant-Based Menus in the Philippines
Over a dozen hotels in the Filipino province of Cebu have received an A grade for sustainability after committing to increasing plant-based options on their dining menus.
In May, Ascott Limited became the first hotel group to!-->!-->!-->…
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The World’s Largest Hotel Alliance is Betting on Plant-Based Dining to Slash Emissions
Accor, Hilton, Four Seasons, Marriott International, IHG and others have teamed up with Vegan Hospitality to cut food-related emissions via plant-based dining.
Some of the world's biggest hotel groups are turning to plants to curb their!-->!-->!-->…
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Instagram Hype Leads Subway to Launch Planted Chicken Sandwich in Switzerland
Fast-food giant Subway has collaborated with Swiss plant-based meat leader Planted to develop a new teriyaki sandwich in all its stores nationwide.
Subway lovers in Switzerland will now be able to get their hands on vegan chicken in!-->!-->!-->…
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Plant-Based Push Helps World’s Largest Caterer Serve Up Healthier Food
Compass Group is increasing the use of vegetables, beans and lentils amid its push to make 40% of its UK and Ireland menus plant-based, a goal that has led to healthier meals at its sites.
The world's largest catering company's bet on!-->!-->!-->…
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As Philippines Embraces Plant-Based Food, Its Hotel Industry Follows Suit
With interest in plant-based eating heightening in the Philippines, a wave of hospitality groups has committed to increasing meat-free options.
In the Philippines, the hotel industry is increasingly aligning its food policies with the!-->!-->!-->…
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Eleven Madison Park is No Longer Vegan, with Meat Back on the Menu
New York City's three-Michelin-star eatery Eleven Madison Park has reintroduced meat to its menu, with chef-owner Daniel Humm saying the all-vegan menu wasn't as profitable or welcoming.
Four years after shocking the food industry by!-->!-->!-->…
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French Three-Michelin-Star Restaurant Arpège Ditches Meat & Dairy for Plant-Based Menu
Chef Alain Passard's Arpège, which has held three Michelin stars since 1996, has switched to an almost entirely vegan menu.
After two vegan restaurants earned Michelin stars this year, a long-standing fixture on the food guide has!-->!-->!-->…
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McDonald’s India Unveils Vegetarian ‘Protein Plus’ Slices to Meet Skyrocketing Demand
McDonald's is targeting India's protein craze with a meat-free Protein Plus range to boost the nutritional content of its burgers.
The latest company to hop on India's protein train is the world's largest food corporation.
McDonald's!-->!-->!-->!-->!-->…
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Science of Sustainable Dining Study: Redesigning Menus Reduces Meat Consumption
A new review shows that reshaping the physical context in which meat-free dishes appear is the most effective way to encourage sustainable consumption.
Making plant-based dishes the default option, increasing their ratio against!-->!-->!-->…
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Malaysia’s Largest Coffee Chain Goes Big On Plants with Green Rebel Partnership
Zus Coffee, now Malaysia's largest coffee chain, has launched a vegan menu with Southeast Asian plant-based meat startup Green Rebel Foods at over 200 locations.
With a fifth of Malaysians looking to cut back on meat, its largest coffee!-->!-->!-->…
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Denny’s Add Full Vegan Breakfast to Permanent Menu at All 1,300 US Locations
Diner-style chain Denny's has rolled out a Plant-Based Breakfast Slam at all its locations in the US, bucking the trend of the wider restaurant industry.
Denny's has reiterated its commitment to plant-based food with a new dairy- and!-->!-->!-->…
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A Quarter of Americans Are Limiting Meat – But Plant Proteins Still Don’t Do It for Them
In the US, 24% of consumers are cutting back on meat this year, but enthusiasm for plant-based alternatives remains low – here's why.
While Americans may have spent more on meat last year than ever before, nearly a quarter (24%) of them!-->!-->!-->…
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More Plants, Better Seafood: Novotel Debuts Climate-Conscious Menus at All 600 Hotels
At all 600 Novotel hotels, Accor Group has pledged to ban 350 endangered fish species as part of its responsible seafood policy, and set a goal to make menus more plant-forward.
One of the world's largest hotel chains has made two major!-->!-->!-->…
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Malak Al Tawouk Taps UAE’s Healthy Food Boom with Plant-Based Chicken Launch
Lebanese fast-casual chain Malak Al Tawouk has partnered with plant-based meat brand Switch Foods to add vegan chicken items to its UAE menu.
Malak Al Tawouk, a 30-year-old fast-casual chain with dozens of restaurants globally, is now!-->!-->!-->…
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Plant-Based Restaurants Are Shutting Down – This ‘Vegan McDonald’s’ Wants to Be the Exception
Backed by the likes of Mike Tyson and Future, vegan fast-food chain Mr Charlie's is opening 18 locations in Arizona, despite widespread restaurant closures in the US. Here's why.
It's never been easy to own a hospitality business; for!-->!-->!-->…
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This Singapore Bar Shows Diners What Food Will Look Like in the Future
From gas protein and bean-free coffee to cultured quail and upcycled kombucha, Fura is opening up the future of food to Singaporeans.
One of the hottest additions to the Asia's 50 Best Bars list last year, the cult bar is putting!-->!-->!-->…
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These 11 Hotels in China Are Leading the Way with Plant-Based Food Policies
Some of the largest hotel companies in China have received an A+ rating for plant-based policy commitments in a scorecard released at Shanghai Climate Week.
Marriott Greater China, Langham Hospitality, IHG Hotels & Resorts and eight!-->!-->!-->…
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Only Half of US Caterers Have Commitments to Shift to Climate-Smart Proteins
While most foodservice companies have outlined climate commitments that involve a protein shift, only some caterers are walking the talk, finds new analysis.
Only half of the US's leading foodservice providers have commitments to reduce!-->!-->!-->…
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Celeb-Backed Vegan Burger Chain Neat Shuts Final UK Sites After Series of Global Closures
Neat, the vegan burger chain backed by Sir Lewis Hamilton & Leonardo DiCaprio, has shut its remaining UK locations, after a spate of closures over the last 18 months.
Popular plant-based fast-food chain Neat has closed its two!-->!-->!-->…
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