Vegan Dining

Hong Kong’s plant-based grocery and café chain Green Common has rolled out Alpha Nuggets, a vegan take on fast food favourite chicken nuggets, across all its locations in the city. This marks another step forward in the accelerating market…
Read More...

In partnership with Green Monday, Barcelona-based vegan startup Foods For Tomorrow will be launching their Heura plant-based chicken products in Singapore and Hong Kong this week. Already a success in their native Spain, Heura hopes that…
Read More...

Did you know that meatless dishes have always been around in Ethiopian cuisine? For centuries, Ethiopian food culture has traditionally featured a wide range of rich and colourful vegetables, fruits, beans and pulses as the core…
Read More...

There’s a huge chance you will be stopping by Ho Chi Minh City if you’re travelling in Vietnam. Still called Saigon by some locals, the country has a never-ending stream of vegan and vegetarian options. While many travellers might use the…
Read More...

Planning a weekend trip to Macau? We have you covered for your mini getaway! You're in luck too if you are looking to spend some time outside of those huge indoor malls. Below, our roundup of the best vegan and vegetarian diners, cafés and…
Read More...

Zhenmeat, a new Chinese food-tech startup, brings plant-based meat analogs tailored to Chinese cuisines, from dimsum to stuffed peppers to mooncakes. The Beijing-based company launches their plant-protein and fungus based meat alternative…
Read More...

We recently had the opportunity to interview Momoko Nakamura - more famously known as Rice Girl - the popular Japanese author, food television producer and advocate for healthy living. Momoko just launched her new book, PLANT-BASED TOKYO,…
Read More...

You might be surprised at the slew of vegan and vegetarian restaurants and cafés located in the New Territories - in fact, there's plenty of great plant-based hotspots to discover. If you're feeling like a local Chinese takeaway or dim sum…
Read More...

We love how vegan-friendly Bangkok’s food scene is, and so will you, after you give these places a visit. Our list of plant-based dishes to enjoy from traditional classics such as pad thai, tom yum and durian ice cream to globally inspired…
Read More...

Green Queen hosted the second edition of our United Nations Sustainable Development Goals (SDG) #PlantBased Dinner Series, bringing our community together at Africa Coffee & Tea, Hong Kong's resident Ethiopian restaurant, and featuring…
Read More...

Dubai is exploding with plant-based eateries and vegan options! Tons of restaurants are getting on board with the vegan trend, making the UAE capital bustling a truly vibing vegan food scene. Below are Green Queen's top picks not to be…
Read More...

Vegans rejoice! Green Queen has you covered again. Jakarta is home to some delicious plant-based offerings, from veggie nasi goreng to raw vegan burgers. Here is a list that we've compiled of some of the best plant-based dining that…
Read More...

Consumer demand for plant-based proteins has accelerated, and manufacturers are now racing to compete in what is quickly becoming a highly competitive market. There is little sign of slowdown: companies are focused on innovating quality…
Read More...

Eating plant-based and doing some traveling? We got you covered. Kuala Lumpur is home to some seriously delicious plant-based food (hello laksa, rendang and lemang!) and many veggie restaurants, but we're here to save you time and make it…
Read More...

Singapore-based review app abillionveg announced a seed funding round of US$2 million in funding, which is globally, the largest seed fund round for a plant-based startup in 2019. This follows other record-breaking funding news in the…
Read More...

Many of us in Hong Kong lamented the departure of HOME Eat To Live back in 2017. But now, founder Christian Mongendre is back with a new plant-based concept dubbed TREEHOUSE, to open in early September this year. The flagship…
Read More...

Another noteworthy addition to Hong Kong’s plant-based burger scene, the Butchers Club has launched a new Impossible burger in all its Hong Kong locations. To celebrate the launch of this collaboration, Impossible Foods and The Butchers…
Read More...

We recently visited MANA!’s newly unveiled flagship location in Wan Chai's Star Street precinct. Hong Kong’s go-to plant-based and eco-friendly eatery, equally popular among the city’s veggie and non-veggie! population, is growing up and…
Read More...

Starting this August, dishes featuring Omnipork are now available across all of Tsui Wah’s 28 branches. The Hong Kong restaurant chain, which is an integral part of the city’s local cha-chaan-teng culture, will use the all-purpose…
Read More...

We recently had the chance to check out Hong Kong’s newest wellness space, Fivelements Habitat, to see what all our favorite wellfluencers are buzzing about (and to update our dear readers of course) and impressed is an understatement for…
Read More...

The majority of the meat that people will be eating in 2040 will not come from slaughtered animals, but will instead be laboratory-grown “clean” meat or are plant-based meat alternatives, according to a newly published report. Greater…
Read More...