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Fermentation-Based Alt Protein
The latest fermentation biotech news including precision fermentation and recombinant protein dna technology, biomass fermentation and traditional fermented foods.
The Perfect Homemade Yoghurt Recipe – Get It Right Every Time
Making yogurt at home is not as hard as people might think. As recent as a month ago, my desire to make yogurt was magnified. Why? With inflated prices of yogurt in Hong Kong ranging from $80 - $150 HKD for a litre or less, it can make…
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Green Queen Foodie: Kombucha Making 101 with Chef Shima of Sesame Kitchen
Even if you only just occasionally glance at the news once every few weeks, the term probiotics must be somewhat familiar to you. And you probably also know that good gut health is kind of important. Probiotics = healthy digestive system.…
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