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Vegan
Impossible Foods Founder Pat Brown Steps Down As CEO, Chobani Exec Takes Over
Impossible Foods’ Pat Brown is walking away from his role as CEO at the company he founded 11 years ago in order to focus his time on key strategic initiatives. He will remain as chief visionary officer, reporting to the board and!-->…
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Amazon Adds 15 New Plant-Based Foods To Its Fresh Brand Line
Amazon’s private label line, Fresh, has added 15 new vegan products. The newly named Fresh Plant-Based is available online and from Fresh store locations.
The new meat and dairy alternatives include almond milk, nuggets, patties, and!-->!-->!-->…
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Nature’s Fynd Announces Distribution Of Fungi-Based Vegan Breakfast Patties Into Whole Foods Market
Chicago’s Nature’s Fynd, which is famously backed by tech billionaire Bill Gates, has announced its Meatless Original Breakfast Patties will be sold in select Whole Foods Market stores across the U.S. from April. The patties are made with!-->…
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Is the Future Of Plant-Based Meat Pumpkin And Sunflower Seeds? Israel’s More Foods Thinks So
Israel’s More Foods is making a bold claim. The startup, founded in 2020 by Leonardo Marcovitz, says that realistic plant-based meats can be made from seeds. Specifically, upcycled pumpkin and sunflower seed solids that are used to create!-->…
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Natalie Portman Backs Tender Food In $12 Million Seed Round For Vegan Whole-Cut Meats
Boston-founded plant-based meat startup Tender Food has closed a $12 million seed round. The round was led by Chris Sacca’s Lowercarbon Capital. Former investor Rhapsody Venture Partners participated alongside activist and actor Natalie!-->…
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Plantish Nets $12.45 Million, Alt Seafood’s Largest Seed To Scale Ultra-Realistic Salmon
Israel’s Plantish has announced the completion of a record-breaking seed round. The plant-based seafood developer scooped $12.45 million, one month after showcasing its hyper-realistic fish analogue across social media channels, which the!-->…
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v2food Adds Plant-Based Chicken To Its Portfolio To Help Aussies To Eat Less Meat
v2food has announced it has developed a range of plant-based chicken products. It comes after success with beef alternatives and a recent launch of meat-free pork into the Asian market. The company says it worked closely with government!-->…
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The Week In Plant-Based: Impossible Joins Delta Airlines Menu, PeaTos Launches Vegan ‘Cheetos’
It's been a week loaded with news about vegan cheese products. Primula, Daiya, and PeaTos all announced new products, the latter of them being a fully plant-based take on Cheetos. Elsewhere, Delta added more plant-based items to its!-->…
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This Food Tech Is Making Smoked Vegan Salmon From Spirulina Algae
Israeli’s SimpliiGood has revealed that it has successfully prototyped a smoked salmon analogue made purely from spirulina algae. The development is cited as being the first of its kind. The company already produces products including meat!-->…
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Hong Kong Plant-Based Pork Meat Startup Bags HK$12 Million For Mainland China Expansion
Hong Kong startup Good Food Technologies, which makes plant-based pork meat, has announced the closure of an oversubscribed HK$12 million (approx. US$1.5 million) seed round led by pan-Asian VC Gobi Partners, in their first investment into!-->…
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Consumers Can Now Buy Impossible Beef At The Grocery Store Across Australia and New Zealand
Californian plant-based meat pioneer Impossible Foods is expanding its reach in Australia and New Zealand with retail distribution secured Woolworths and Countdown supermarkets. Consumers will now be able to purchase the world famous meat!-->…
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New Four-Way Food Industry Collaboration Formed In The US To Revolutionise Plant-Based Protein Availability
A new four-way industry collaboration has debuted a vegan chicken brand. Skinny Butcher, Golden West Food Group, Valor Siren Ventures, and Wow Bao are working together to make vegan chicken easier to buy than ever. The project involves!-->…
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2foods And Kagome Join Forces To Create Japan’s First Vegan Egg For Omurice
Japanese food brand 2foods by TWO Inc. has linked up with domestic manufacturing giant Kagome Co. to develop a plant-based egg substitute for a new omurice dish. Dubbed “Ever Egg”, the component is made from vegetables and legumes which!-->…
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Arkeon Biotechnologies Nets More Than $7 Million in Oversubscribed Seed Raise For CO2 Protein
Vienna-based Arkeon Biotechnologies has announced the closure of an oversubscribed seed round. The startup secured more than $7 million in the raise, which Square One Foods, Synthesis Capital and ReGen Ventures participated in. Investment!-->…
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London’s Biggest Burger King Restaurant Is Going Fully Vegan For One Month Starting Today
Fast-food giant Burger King U.K. is converting its Leicester Square branch into a 100% plant-based restaurant, from today, March 14 for an entire month. The entire 25-item menu, which includes the world famous Whopper, as well as a!-->…
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The US Is About To Get Its First-Ever All-Vegan Cooking Competition TV Series
Peeled, the first vegan-only culinary competition for U.S. broadcast is currently in production. The show will be ‘cooking up compassion’ instead of meat and is predicted to make its debut this summer. The production is spearheaded by!-->…
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Perfeggt Scoops $4 Million To Become Europe’s ‘Number One Egg Brand’
Berlin-based vegan egg maker Perfeggt has revealed that new investors have joined its pre-seed funding round and brought the total raised to $4 million. Urania Ventures, Atomico Angel Fund and Foodspring have been named, amongst numerous!-->…
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Impossible Foods vs Motif Foodworks: Another Lawsuit To Hit The Alt-Protein Industry As Competition Heats Up
Impossible Foods and Motif Foodworks are the latest plant-based meat manufacturers to be meeting in court. The former has filed a lawsuit accusing Motif of IP infringement, connected to its patented ‘heme’ ingredient. Impossible is seeking!-->…
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Australian Consumers Not Confused By Plant-Based Foods, New Study Concludes
A new study from the Institute for Sustainable Futures (ISF) has determined that Australians know exactly what they are eating when they buy plant-based foods. The research is a first for the University of Technology Sydney offshoot. It!-->…
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New Zealand’s Sunfed Launches New ‘Bull-Free’ Plant-Based Diced Beef
Sunfed has added a new raw beef analogue to its growing portfolio of realistic plant-based meat products. The prime diced beef development is the latest unprocessed offering that the company claims sets the company apart from many other!-->…
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Vivera Debuts Plant-Based Salmon Fillet That Costs Less Than The Real Thing
JBS-owned Vivera has revealed a new vegan salmon analogue that the company says mimics the flavour, fattiness and flaky texture of real salmon in response to a ‘lack of plant-based fish alternatives’ currently in circulation in the!-->…
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