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Australian plant-based meat firm v2food is going global, having acquired leading US vegan chicken maker Daring Foods and partnered with Japanese food giant Ajinomoto. v2food, the leading manufacturer of plant-based meat in Australia, is…
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US dairy leader Schuman Cheese and olive oil cheese producer Good Planet Foods have formed GPV Foods, a joint venture to meet the demand for improved non-dairy products. To address one of the most polarising plant-based alternative…
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While health is the largest dietary driver for teens, 14% think eating meat is cool, compared to just 2% who say the same for vegan diets. For the past few years, the narrative around Gen Z and Gen Alpha's food habits revolved around…
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In a new study, scientists analysed dozens of papers to define a flexitarian diet and found that its alignment with national dietary guidelines differs greatly. 'Flexitarian' is among the more loosely characterised dietary terms – until…
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Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Prefer's beanless coffee latte, Ahimsa Foundation's $12M factory bet, and Bezos Earth Fund's alternative protein…
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Anuga, one of the world's largest food and drink trade shows, is launching an event exclusively for alternative proteins. It's already lured nearly 100 exhibitors, including industry giants Beyond and Oatly. Two months ahead of its…
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As it aims to displace chicken, UK tempeh brand Better Nature has secured £1.1M ($1.5M) on the back of its best quarter to date. In the era of whole-food plant-based eating and fibremaxxing with 30 plants a week, British tempeh maker…
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With plant-based milk now a mainstream option for coffee drinks, a team of researchers analysed the sensory performance of various nut milks in search of the best latte. Walk into a coffee shop in most tier 1 and 2 cities globally…
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Wolt Market Denmark has become the first supermarket outside the Netherlands to adopt the Protein Tracker, a tool aimed at increasing sales of plant-based food. As Denmark aims to lead the EU's protein transition during its presidency,…
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US cultivated pork startup Clever Carnivore has hosted its first tasting events on the West Coast, ahead of a planned launch in 2026. Chicago-based Clever Carnivore is continuing to gear up for the launch of its cultivated pork products…
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Slovenian whole-cut meat analogue maker Juicy Marbles has released Kinda Salmon, its second vegan seafood product with Austrian mycoprotein startup Revo Foods. Building on the success of its ongoing collaboration with Austria's Revo…
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Canadian food tech startup Opalia has secured what it claims is the world's first commercial supply agreement for cell-based dairy, weeks ahead of an expected $4M fundraise. Taking a big step forward for the nascent cell-based milk…
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Californian food tech startup Wildtype is taking its cultivated salmon to restaurants across the US, showcasing its potential with award-winning chefs. More and more Americans can now get their hands on cultivated seafood, thanks to San…
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The French government has invested in 10 projects to expand domestic plant protein production, in direct contrast with its efforts to ban plant-based meat labels and soy products in schools. Are plant proteins finally getting a break in…
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Sweden no longer has any hens living in cramped cages, in the only instance of a country making the move without legal coercion. After decades of work from animal rights activists, Sweden is officially cage-free. According to animal…
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Alternative proteins are a critical lever in the shift to a truly renewable food system, which is necessary to sustainably feed the rising global population, argues a new report. How do you feed 10 billion people when current industrial…
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The Netherlands' largest supermarket, Albert Heijn, has quietly added its methane footprint to its sustainability report, a global first for the retail sector. As supermarkets respond to calls for better and more tangible sustainability…
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Backed by the milk industry, a bipartisan group of US senators has reintroduced the Dairy Pride Act, asking the FDA to crack down on "misleading" plant-based labels. As Democrats and Republicans join forces to make plant-based milk…
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Czech startup Mewery has secured €2.9M ($3.3M) in public grants to expand the production of its cultivated pork and launch pilot projects with meat producers. While private investment in cultivated meat is in freefall, public support…
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Investment in plant-based, fermentation-derived and cultivated proteins declined by half in the first six months of 2025, outlining continued headwinds for the sector. Alternative proteins haven't had the same pull with investors as…
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Australian precision fermentation firm All G is gearing up to launch its animal-free bovine lactoferrin in the US and China in Q4 2025. Armed with regulatory clearance in both China and the US, precision fermentation startup All G is…
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