Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

The US House of Representatives has passed the FISCAL Act to expand access to plant-based milk in school lunches. President Donald Trump is expected to sign it into law. Plant-based milk is one step closer to being available on school…
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The annual carbon footprint of beef recipes promoted by the US's leading food outlets on social media exceeds that of Belgium, shows new analysis. The media's influence on sustainable eating is under the spotlight once again, with a new…
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The EU has postponed its decision on the proposed ban of meat-like terms on plant-based product labels. Dutch MEP Anna Strolenberg takes us behind the scenes of the negotiations. The European Union simply didn't have enough time to form…
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Chinese startup Joes Future Food has built the country's largest pilot plant for cultivated meat, after completing the world’s first scaled trial production run of its pork. In a sign of China's biotech prowess, Nanjing-based Joes…
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A new MIT study calculates the climate impact of the live music industry, identifying fan travel and food and beverage as the biggest sources of emissions. How audiences travel to concerts and the kind of food they're served have the…
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A Thai government agency has kicked off a campaign calling for a transition to a plant-rich food system, citing better health, climate and economic outcomes. Thailand has become the latest government to endorse a transition towards…
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Scottish biotech player MiAlgae has begun construction of a commercial-scale facility to recycle whisky waste into algal omega-3, with a £3M investment from the UK government. Plunging deep into the fish-free omega-3 space, Scotland's…
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James Petrie, co-founder and CEO of Nourish Ingredients, argues why the processed food discourse lacks nuance, and how the food tech industry can provide winning solutions. The food industry is at a crossroads marked by confusion,…
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The global green economy is outpacing all industries except tech, and within the sustainability sector, food and agriculture is poised to be the second fastest-growing segment. Despite what headlines might suggest, the global…
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It has been a big year for China's future food economy – here are the 10 trends that defined the country's alternative proteins space in 2025. From regulatory wins and public investment to patent filing and a restaurant boom, China's…
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