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Cell-Based Protein: breaking news, interviews, startup features, lifestyle guides & more from our award- winning impact & sustainability media platform.
Alt Protein Expert & IndieBio CSO Says ‘Lab-Grown Meat Is Scaling Like The Internet’
Lab-grown meat is scaling like the internet, in the words of Ron Shigeta. He’s the co-founder of science accelerator IndieBio, former chief scientific officer of plant-based pet food brand Wild Earth, current resident scientist of!-->…
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Meat-Tech Invests US$1.2M In Cultured Fat Startup Peace Of Meat Ahead Of Acquisition
Following Israeli cultivated meat food tech Meat-Tech 3D’s earlier announcement that it has signed a letter of intent to purchase a cultured fat company, the startup has now revealed that the company in question is Peace of Meat. It has!-->…
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Leaders Of Tomorrow: 2020 GEN T List Features 6 Asia Alt Protein Trailblazers For The First Time
Launched by Tatler Asia, the annual Generation T (Gen.T) list recognises 400 figures who are shaping the region’s future, from founders and entrepreneurs to tech gurus and creatives who are working to drive positive impact. Last year saw!-->…
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Singapore’s TurtleTree Labs Wins Entrepreneurship World Cup US$500,000 Prize For Its Lab-Grown Milk From All Mammals
TurtleTree Labs, the world’s first startup to develop lab-grown milk with the same composition as real dairy milk without any cows, has just won the grand prize amongst the 175,000 companies competing at the Entrepreneurship World Cup!-->…
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Asia-Pacific Agri-Food Innovation Summit To Spotlight Sustainable Food Solutions Amid Covid-19 Crisis
Returning for its third edition amid the ongoing coronavirus crisis, the Asia-Pacific Agri-Food Innovation Summit will take place November 18-20 this year, focusing on the crucial collective response to food security threats and the need!-->…
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Impossible Foods Founder Says Cell-Based Is ‘Never Going To Be A Thing’, JUST CEO Counters With ‘North Of 15 Years’ Timeline
At the recent Smart Kitchen Summit (SKS) held virtually this year and hosted by food tech news The Spoon, the founders of two of the world’s most recognisable alternative protein startups didn’t hold back in a showcase of their difference!-->…
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New Climate Tech Rolling Fund To Scale Solutions In Alt Protein, Materials & Clean Energy
A new rolling fund, Prithvi Ventures, has just launched on AngelList to help accelerate tech solutions to tackle the climate crisis. Aiming to open up the funding pool for the technologies that will have the greatest impact on combating!-->…
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EU Awards First-Ever Public Funding For Cell-Based Meat Project
A cultured meat research consortium project called Meat4All has just been awarded a €2.7 million (US$3.16 million) grant under the European Union’s Horizon 2020 R&D funding programme. It marks the first cell-based meat project to!-->…
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Billion Dollar Opportunity: Smart Protein Summit Highlights India’s Growing Alt Protein Industry
The Good Food Institute India (GFI India), a nonprofit organisation supporting India’s burgeoning alternative protein ecosystem, recently hosted its Smart Protein Summit to great fanfare. Several key announcements were made during the!-->…
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Big Idea Ventures & Ashika Group Announce First India Alt Protein Fund & Accelerator
New York and Singapore-based venture capital firm Big Idea Ventures (BIV) and Ashika Group, one of India’s leading retail financial services companies, have partnered together to launch a new investment fund and accelerator focused on!-->…
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Sustainable Food Ventures: First Rolling Fund For Alt Protein Debuts On AngelList
Launched by impact investor and plant-based pet food brand Wild Earth founder and CEO Ryan Bethencourt and Mariliis Holm, the former food scientist at cell-based seafood pioneers Finless Foods, Sustainable Food Ventures (SFV) is the first!-->…
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Dao Foods: New China Venture Fund To Invest RMB 500K In 30 Alt Protein Startups Over 3 Years
Dao Foods, a cross-border impact investment venture helping bring sustainable protein to China, has just announced the launch of its Dao Foods Venture Fund 1, which will support and invest in 30 alternative protein companies within the!-->…
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Shiok Meat Bags $12.6M Series A Funding For Pilot Plant, Now SE Asia’s Most Valuable Cell-Based Startup
Singapore-based cultivated shrimp startup Shiok Meats has just announced the closing of a US$12.6 million Series A funding round. The food tech says that the capital will go towards building the first commercial pilot plant to produce!-->…
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Iceland Co Using Barley To Make Affordable Growth Factors For Cell-Based Meat
From cultivated seafood to beef and even exotic meats such as kangaroo, food techs have managed to develop all kinds of cell-based proteins. But many face one key obstacle in the race to slash costs and bring these products to market –!-->…
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Newly Formed Plant-Based EU Alliance Calls On Leaders To Transition Food System
A new alliance has been launched to urge European leaders to put plant-based foods at the heart of its food policy to ensure the transition towards a more sustainable and healthy food system. The organisation is calling for new laws to!-->…
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Study: Australian Gen Zs Not Ready For Cultured Meat, But Concerned About Environment & Animals
A new Australian study has found that Generation Z – the younger generation born between 1995 and 2015 – are not ready to accept cultivated meat, but are greatly concerned about environmental and animal welfare issues. Despite their!-->…
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Wildtype: Cell-Based Sushi-Grade Salmon Startup Now Taking Pre-Orders From Chefs
Wildtype, a cell-based food tech, is starting to take pre-orders from chefs as it looks for partners to feature their cultivated sushi-grade salmon on menus. While the San Francisco-based startup is still a while away from fully launching!-->…
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Mzansi Meat: Africa’s First Cell-Based Meat Startup
Founded this year, South Africa-based Mzansi Meat Co. is the first cell-based food tech to arrive in the continent. Using cellular agriculture technology, the company hopes to produce cruelty-free cell-cultured protein products, including!-->…
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First Alt Protein Industry Acquisition: Israel’s Meat-Tech 3D Set To Purchase Cell-Cultured Fat Company
Meat-Tech 3D, an Israeli cultivated meat food tech, has just signed a letter of intent to acquire a company developing cultured fat products. The company to be purchased by Meat-Tech has come up with a proprietary stem-cell-based!-->…
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IntegriCulture Gets US$2.2M Government Grant To Build Cell-Ag Facility
Japanese food tech IntegriCulture Inc. has been awarded a ¥240 million (US$2.2 million) grant from the government’s Ministry of Economy, Trade and Industry to build its commercial cellular agriculture facility. Constructing its commercial!-->…
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GFI APAC Asian Summit On Alternative Proteins Unites Industry Online For Sector Deep Dive
The Good Food Institute Asia-Pacific (GFI APAC), the Asia branch of the global nonprofit advocating for and supporting the alternative protein ecosystem, recently hosted its inaugural virtual event. Called the Asia Summit on Alternative!-->…
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